Pastry Sous Chef

Roles & ResponsibilitiesYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing the Pastry Kitchen as a successful independent profit...

Job ScopeWe are seeking a highly skilled and experienced Pastry Junior Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation in our pastry kitchen.Key ResponsibilitiesOversee the preparation and presentation of all pastry...

Job Title: Sous ChefAt Grand Hyatt Singapore, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for assisting the Chef de Cuisine in managing the Pastry Kitchen as a successful independent profit center.Key Responsibilities:Assist the Chef de Cuisine in planning,...

Job SummaryWe are seeking a highly skilled and experienced Pastry Junior Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation in our pastry kitchen.Key ResponsibilitiesOversee the preparation and presentation of all pastry...

POSITION SUMMARYThe Pastry Sous Chef plays a vital role in the culinary team, ensuring the highest standards of food quality and presentation are consistently achieved.KEY RESPONSIBILITIESOversee the production of pastry items, ensuring adherence to quality benchmarks.Collaborate with procurement and inventory teams to secure top-quality...

Roles & ResponsibilitiesWork Location: Little India(Healthcare)Working Days: 6 DaysJob Summary:Coordinate daily bakery operations, manpower scheduling, inventory management, food supplies and food wastage control. Operates the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. Required to plan production, develop...

JOB SCOPE Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation. Work closely with receiving and purchasing on a day to day operation controlling raw material quality standard. Ensure quality of food items according to the standards in place. It includes...

Position Overview As a key member of our culinary team, the Commis (Pastry/Bakery) plays a vital role in delivering exceptional pastries and baked goods. This position requires dedication, attention to detail, and a passion for creating delightful culinary experiences. Responsibilities Personnel Management Execute tasks as directed by the Chef...

Job SummaryWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for overseeing the production of high-quality pastries and desserts, ensuring exceptional customer satisfaction, and maintaining the highest standards of food safety and hygiene.Key...

Position OverviewThe role of a Commis in the Pastry/Bakery section involves a variety of responsibilities aimed at ensuring the smooth operation of the kitchen. This position requires a dedicated individual who is willing to learn and grow within the culinary field.Key ResponsibilitiesAssist the Chef de Partie and Sous Chefs by following their instructions...

Roles & ResponsibilitiesYou will be responsible to assist with the efficient running of the department in line with brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to manage the Pastry Kitchen as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing,...

Job Title: Pastry ChefAbout the Role: The Privé Group is seeking a skilled Pastry Chef to contribute to the success of our kitchen. As a key member of our team, you will be responsible for preparing and decorating pastries, maintaining high standards of hygiene and safety, and ensuring exceptional quality in every product.Key Responsibilities:Prepare and...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Grand Hyatt Singapore. As a Pastry Chef, you will be responsible for managing the Pastry Kitchen as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and...

Position OverviewThe Pastry Chef Assistant plays a vital role in the culinary team, supporting the creation of exquisite desserts and baked goods.Key ResponsibilitiesAssist the Chef de Partie and Sous Chefs by following their guidance to complete assigned tasks efficiently.Adapt to the dynamic needs of the business, demonstrating flexibility to work various...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for providing high-quality pastry and bakery products to our guests, while ensuring the highest standards of food safety and hygiene.Key ResponsibilitiesDevelop and implement innovative...

Job Title: Pastry Chef De PartieWe are seeking a skilled Pastry Chef De Partie to join our team at BREAD & CO. PTE. LTD. as a key member of our culinary team.Key Responsibilities:Prepare a variety of pastries, cookies, and other baked goods according to established recipes and standards.Work independently to complete assigned tasks efficiently and...

Pastry Chef Job DescriptionAt SODEXO SINGAPORE PTE. LTD., we are seeking a skilled Pastry Chef to join our team. As a Pastry Chef, you will be responsible for overseeing the daily operations of our bakery, including manpower scheduling, inventory management, and food supplies.Key Responsibilities:Coordinate daily bakery operations, including preparation,...

Job Title: Executive Pastry ChefAt TWELVE CUPCAKES PTE. LTD., we are seeking an experienced Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our pastry products, ensuring that they meet our high standards of quality and excellence.Key...

Job Title: Head Pastry ChefAbout the Role:We are seeking a highly skilled and experienced Head Pastry Chef to join our culinary team at Marina Bay Sands. As a key member of our kitchen team, you will be responsible for leading the pastry department and ensuring the highest standards of quality and presentation in our pastry and bakery products.Key...

Job Title: Junior Sous ChefWe are seeking a highly skilled and motivated Junior Sous Chef to join our culinary team at Harriann's PTE. LTD. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine.Key Responsibilities:Assist the...