Chef

Sous Chef / Senior Sous Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for chefs who love to cook, create, and lead. Here, no two events are the same — from intimate dinners to high-profile celebrations for VIPs and celebrities. You'll be hands-on in the kitchen, plating exquisite dishes, managing your team, and...

Catering Head Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for a Catering Head Chef who loves to cook, create, and inspire. In our kitchen, no two days are ever the same — from intimate dinners to large-scale celebrations for VIPs and celebrities. You'll be hands-on, guiding your team, mentoring your staff, and...

Chef de Partie / Junior Sous Chef – Avant MarketplaceLocation: SingaporeAvant Marketplace is Singapore's first live seafood retail-and-dine concept, where customers pick their seafood, and our chefs bring it to life. We're looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as much as...

Production Sous Chef / Senior Sous Chef – Avant Fine FoodsLocation: Singapore (Central Kitchen)We're looking for a Production Sous Chef / Senior Sous Chef who takes pride in precision, consistency, and quality. At Avant Fine Foods, no two days are the same — you'll be hands-on in our central kitchen, ensuring our premium seafood and meats reach our B2B...

Chef de Partie / Junior Sous Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal...

CHEFOccupationCHEFJob Description & RequirementsJob Summary:We are seeking a skilled and passionate Japanese Chef to lead the preparation and presentation of authentic Japanese cuisine. The ideal candidate will have expertise in traditional and modern Japanese cooking techniques, ensuring high-quality dishes and a memorable dining experience for guests.Key...

Job Description· Support the Executive Chef and the team in ensuring smooth daily operations· Assist Chefs with creation and preparation cuisine in our Local / Western Kitchen· Check that quantity and quality of items ordered are received and stored in proper conditions· Requisition all food items from the stores for functions as required, in conjunction...

About usEsquina is seeking a Demi Chef/Chef De Partie to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Spanish cuisine.Job DescriptionPrepare menus in collaboration with colleaguesEnsure adequacy of supplies at the cooking stationsPrepare ingredients that should be frequently available (vegetables, spices...

HOOHA CAFE is hiring a Full time Chef role in Queenstown, Singapore. Apply now to be part of our team.Job summary:Flexible hours availableMore than 4 years of relevant work experience required for this roleExpected salary: $1,800 - $2,300 per monthJob descriptionHOOHA CAFE is hiring a Full time Chef Singapore. Apply now .Requirements for this role:4 years of...

SUMMARY The role of a Sous Chef is to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, assist with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Ensures food quality and consistency by following designated recipes.RESPONSIBILITIES· Leads kitchen team in the absence...