Junior Sushi Chef and Junior Chef

Responsible for the smooth flow in kitchen departmentAssist in the preparation of customer's order, which includes washing, peeling, cutting-Assist to order and collect supplies from deliveryman and properly store in ingredients-Ensure the cleanliness of the kitchenAnny ad-hoc duties by your superior5.5 days work weekWe're looking for Junior Chefs and Sushi...

Job Order No: ID2107Position: Sushi ChefSalary: $3000-$4500Working Hour: 5/6 Days(Alt Weeks)/ 54 Hours Per Week(Including Weekends & PH)Off Day: Based On Weekly Arrangement (Usually Off On Weekdays)OT: NilMeals: Company Provides MealsWorking Experience Required: Izakaya / Omakase / Sushi ExperienceGross Salary: $3000-$4000++Work Location: Clarke Quay Job...

Sous Chef / Senior Sous Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for chefs who love to cook, create, and lead. Here, no two events are the same — from intimate dinners to high-profile celebrations for VIPs and celebrities. You'll be hands-on in the kitchen, plating exquisite dishes, managing your team, and...

A Junior Chef is a crucial role in a professional kitchen, typically found in restaurants, hotels, catering companies, or other culinary establishments. This position is responsible for assisting the Sous Chef and Executive Chef in managing various aspects of the kitchen operation. Here's a typical job description for a Junior Chef:The Junior Chef plays a...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

**Location** Singapore, Central Singapore **Job Type** Full Time **Salary** $3,500 - $4,000 Per Month **Date Posted** 7 minutes ago Additional Details **Job ID** 15933 **Job Views** 1 Roles & Responsibilities - Prepare of sushi and sashimi dishes. - Order food and supplies when needed - Selecting fresh and superior ingredients - Continually...

Chef de Partie / Junior Sous Chef – Avant MarketplaceLocation: SingaporeAvant Marketplace is Singapore's first live seafood retail-and-dine concept, where customers pick their seafood, and our chefs bring it to life. We're looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as much as...

SUMMARYThe role of a Junior Sous Chef is to work alongside the Sous Chef to manage daily kitchen activities, including overseeing staff, assist with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Ensures food quality and consistency by following designated recipes.RESPONSIBILITIESLeads kitchen team in the absence...

**Location** - Singapore, Central Singapore**Job Type** - Contract**Salary** - $2,200 - $3,000 Per Month**Date Posted** - 2 hours agoAdditional Details **Job ID** - 77652**Job Views** - 2Roles & Responsibilities We are looking for Chef Trainee to embark on career opportunity with us. You will learn the art of Sushi making and fusioned food preparation at...

**Location** Singapore, Central Singapore **Job Type** Full Time **Salary** $2,600 - $3,300 Per Month **Date Posted** 54 minutes ago Additional Details **Job ID** 9733 **Job Views** 1 **Job Description**: Roles & Responsibilities **Responsibilities (but not limited to)** - Assist Sous Chef in charge in the proper running of his assigned...