Junior Sushi Chef and Junior Chef

Responsible for the smooth flow in kitchen departmentAssist in the preparation of customer's order, which includes washing, peeling, cutting-Assist to order and collect supplies from deliveryman and properly store in ingredients-Ensure the cleanliness of the kitchenAnny ad-hoc duties by your superior5.5 days work weekWe're looking for Junior Chefs and Sushi...

Chef de Partie /Junior Sous Chef / Sous Chef – Avant MarketplaceLocation: SingaporeAvant Marketplace is Singapore's first live seafood retail-and-dine concept, where customers pick their seafood, and our chefs bring it to life. We're looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as much...

Sous Chef / Senior Sous Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for chefs who love to cook, create, and lead. Here, no two events are the same — from intimate dinners to high-profile celebrations for VIPs and celebrities. You'll be hands-on in the kitchen, plating exquisite dishes, managing your team, and...

A Junior Chef is a crucial role in a professional kitchen, typically found in restaurants, hotels, catering companies, or other culinary establishments. This position is responsible for assisting the Sous Chef and Executive Chef in managing various aspects of the kitchen operation. Here's a typical job description for a Junior Chef:The Junior Chef plays a...

Chef de Partie / Junior Sous Chef – Avant MarketplaceLocation: SingaporeAvant Marketplace is Singapore's first live seafood retail-and-dine concept, where customers pick their seafood, and our chefs bring it to life. We're looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as much as...

 Master the Art of Sushi, Sashimi & Seafood PreparationWhat You'll Do:Chef (Sushi):Craft high-quality sushi platters, including Aburi and Makimono stylesMonitor ingredient freshness & food safety, conducting regular quality checksSupport colleagues during downtime to ensure smooth kitchen workflowMonitor sales floor & restock sushi displays to meet customer...

Production Sous Chef / Senior Sous Chef – Avant Fine FoodsLocation: Singapore (Central Kitchen)We're looking for a Production Sous Chef / Senior Sous Chef who takes pride in precision, consistency, and quality. At Avant Fine Foods, no two days are the same — you'll be hands-on in our central kitchen, ensuring our premium seafood and meats reach our B2B...

Position OverviewWe are looking for a passionate and motivated Junior Cook/Pastry Chef to join our kitchen team. You will assist in preparing, baking, and presenting pastries and desserts. This role is perfect for someone eager to develop their skills and grow a career in the culinary field.Key ResponsibilitiesAssist in the preparation, baking, and finishing...

IntroductionA renowned Japanese restaurant with a coveted 2-year waitlist in Japan is bringing its exceptional wood fire yakitori to Singapore in partnership with Ebb & Flow Group. Located within the luxurious Mondrian Hotel, our new location opening in November 2024 will offer an elevated dining experience together with traditional techniques with a...

CHEFOccupationCHEFJob Description & RequirementsJob Summary:We are seeking a skilled and passionate Japanese Chef to lead the preparation and presentation of authentic Japanese cuisine. The ideal candidate will have expertise in traditional and modern Japanese cooking techniques, ensuring high-quality dishes and a memorable dining experience for guests.Key...