Food Technologist, Bakery, Bars

3 weeks ago


Singapur, Singapore International Flavors & Fragrances Full time

Job Summary

We are seeking a highly skilled Food Technologist to join our team at International Flavors & Fragrances. As a Food Technologist, you will be responsible for providing technical support to customers and account managers to meet our business objectives.

Your Key Responsibilities

  • Provide technical expertise to customers and internal stakeholders to drive business growth and customer satisfaction.
  • Develop and execute commercial projects and briefs to meet sales strategy and customer needs.
  • Support the development of new and existing products, recipes, and processes to meet customer requirements.
  • Collaborate with cross-functional teams to design and develop innovative solutions and products.
  • Ensure compliance with food safety regulations and standards, and maintain accurate records and documentation.
  • Conduct pilot trials and testing to ensure product quality and safety.
  • Maintain a safe and hygienic working environment, and ensure good maintenance and cleanliness of laboratory equipment and facilities.
  • Perform other tasks and projects as assigned by the Design Director.

Requirements

  • Bachelor's degree in Food Science or equivalent.
  • Minimum 3-5 years of experience in the Bakery industry and related applications.
  • Strong knowledge of dry compounded food ingredients, including raw materials, product development, and business acumen.
  • Ability to execute commercial projects with minimal supervision, and possess initiative, self-motivation, accuracy, and attention to detail.
  • Excellent communication and problem-solving skills, with the ability to work in a fast-paced environment.

What We Offer

  • A dynamic and innovative work environment.
  • Opportunities for professional growth and development.
  • A competitive salary and benefits package.
  • A chance to work with a global leader in the food and beverage industry.


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