Head Japanese Chef

Roles & ResponsibilitiesJob Description Assist the Head Chef in the operation of the kitchen. Assist the Head Chef to supervise the kitchen team during the shift to attain efficiency and effectiveness in kitchen operations. Work closely with Head Chef on daily kitchen operation management. Ensure that new staff under training are taught the right...

About UsROSWELL ENTERPRISE PTE. LTD.Salary: SGD $45,000 - $60,000 per annumWe are offering a competitive salary package that includes an estimated annual income of SGD $45,000 to $60,000, depending on experience and qualifications.Job DescriptionRole SummaryThis role requires a highly skilled and passionate Chef de Partie to join our Japanese counter team....

Job Overview:Ryu Taro Yakitori PTE. LTD. is seeking a skilled Head Chef to lead our kitchen team in preparing high-quality Japanese dishes, including stir fry, ramen cooking, grilling, and wok dishes.About the Role:The successful candidate will be responsible for overseeing food preparation, menu planning, and inventory management. Strong communication and...

Seeking an experienced Head Chef to lead the Japanese cuisine team at Fat Cow, a renowned restaurant in Singapore.Responsibilities:Ensure efficient daily operations and maintain high standards of food quality and presentation.Monitor food costs and optimize menu offerings to maximize profit and guest satisfaction.Train and mentor staff to ensure they meet...

About the RoleWe are seeking a highly skilled and experienced Japanese Counter Assistant Head Chef to join our team at Roswell Enterprise PTE. LTD.As a key member of our culinary team, you will be responsible for assisting the Japanese Chef in preparing high-quality Japanese dishes from our menu.The successful candidate will have a minimum of 2 years of...

Bachmann Japanese Restaurant PTE LTD is seeking a highly skilled and experienced Kitchen Team Lead to join our dynamic team. As a key member of the kitchen staff, you will play a crucial role in ensuring seamless operations, exceptional food quality, and an unparalleled dining experience for our guests.Job OverviewThis is a leadership position that requires...

Job Title: Executive Sous Chef - Japanese Cuisine ExpertAbout Us:TOMO IZAKAYA PTE. LTD. is seeking a highly skilled and experienced Executive Sous Chef to join our team.Salary: $60,000 - $80,000 per annumJob Description:We are looking for a talented and motivated individual to assist the Head Chef in the operation of the kitchen. As an Executive Sous Chef,...

Company OverviewRoswell Enterprise PTE. LTD. is a leading restaurant operator in Sentosa Cove, offering an upscale dining experience with breathtaking views of the marina.SalaryWe offer a competitive salary ranging from SGD 5,000 to SGD 8,000 per month, depending on experience.Job DescriptionWe are seeking a highly skilled Executive Sous Chef to join our...

Roles & ResponsibilitiesSushi Kyuu, led by Shunsui, a recipient of the Singapore Michelin Plate for six consecutive years, is hiring a head sushi chef trainee.Job Description- Create attractive sashimi and sushi dishes under the direction of the head sushi chef- Serving dishes and liaising with customers over the counter- Manage kitchen supplies and...

Roles & ResponsibilitiesWe are a restaurant specializing in authentic Japanese cuisine, known for our dedication to excellence, tradition, and innovation. We are seeking a highly skilled, disciplined, and experienced Sous Chef to lead our kitchen team and uphold the highest standards of Japanese culinary arts.Job Responsibilities:1. Leadership and...

Roles & ResponsibilitiesJob Descriptions Assist the chef with kitchen operations, including cooking and presentation Order, receive, and manage inventory Maintain cleanliness and follow hygiene procedures at all times Collaborate with the head chef to ensure smooth kitchen operations Perform other ad hoc duties as assigned by the head chefJob...

Roles & ResponsibilitiesBenefits Incentive scheme 4%, 8%, 12% monthly based on sales targetJob DescriptionGreenwood Fish Market is seeking a skilled and passionate Chef de Partie to join our team and assist in our Japanese counter. In this role, you will work under the supervision of the Japanese Head Chef to prepare and present high-quality Japanese...

Company OverviewBachmann Japanese Restaurant PTE Ltd is a leading provider of authentic Japanese cuisine in Singapore.About the RoleWe are seeking an experienced and skilled Japanese Head Baker to join our team. As a key member of our bakery operations, you will be responsible for ensuring the quality and consistency of our baked goods.Job Description:-...

Roles & Responsibilities Ensure profitability by maintaining an accurate record of baking operations. Manage needed supplies and inventory levels. Direct and supervise the production staff’s activities to make sure that products are up to standards. Ensure fillings of bread is standardized for all products Decorate baked products using glaze, icing...

Job Title: Sushi Chef - Japanese Cuisine SpecialistEstimated Salary: $60,000 - $80,000 per yearThe Dandy Partnership PTE. LTD. is seeking an experienced Sushi Chef - Japanese Cuisine Specialist to join our team at Neon Pigeon restaurant. As a key member of our culinary team, you will be responsible for preparing high-quality sushi dishes, managing the sushi...

About the RoleWe are seeking an experienced Executive Sous Chef to join our team at YAKITORI ONE PTE. LTD., a leading restaurant in Japanese cuisine. As an integral part of our kitchen team, you will be responsible for planning and executing daily menus, including yakitori skewers, appetizers, sides, and other offerings.ResponsibilitiesAssist the Head Chef...

Job OverviewWe are seeking an experienced Japanese Restaurant Sous Chef to join our team at RK Recruitment Pte Ltd. The successful candidate will be responsible for managing kitchen operations, ensuring high-quality food production, and maintaining a clean and safe working environment.About the RoleThis is a challenging opportunity for a talented individual...

Job Info: Working days: 5 days/week Working hours: 12:00pm–3:00pm, 6:00pm–10:30pm Salary: Basic up to $3600 + AWS + Variable Bonus *Entitled to $4000 sign on bonus ($1000 every 6 months)Job Scope: Effectively manage the kitchen operations to ensure correct standards and procedures are followed in the daily food preparation. Consistently monitor food...

Job Info: Working Days: Wednesday - Sunday Working Hours: 12pm - 3pm, 6pm - 10:30pm Location: Sentosa Job Description: Effectively manage the kitchen operations to ensure correct standards and procedures are followed in the daily food preparation. Consistently monitor food quality and quantity to ensure profit margins are maintained and operating budgets...

Company OverviewLES AMIS HOLDINGS PTE. LTD.Job SummaryWe are seeking a highly skilled and experienced Executive Japanese Chef Manager to join our team.Job DescriptionAssist the Chef in Administrative WorkProvide administrative support to the Chef, ensuring seamless day-to-day operations.Procure Japanese Ingredients and InvoicingSource high-quality Japanese...