Pastry/Bakery Team Member

2 months ago


Singapur, Singapore Marina Bay Sands Full time

Job Overview

We are seeking a skilled and dedicated Pastry/Bakery Team Member to join our culinary team at Marina Bay Sands. As a key member of our team, you will be responsible for ensuring the highest standards of quality and presentation in our pastry and bakery products.

Key Responsibilities

  • Follow orders and advice from senior chefs to prepare and present high-quality pastry and bakery products.
  • Adapt to business needs and be willing to work flexible shifts, including weekends and holidays.
  • Focus on completing tasks efficiently and effectively, with attention to detail and quality.
  • Follow work lists assigned by senior chefs, completing tasks within set timeframes.
  • Participate in company training programs, embracing learning opportunities and adhering to company policies and procedures.
  • Work collaboratively with colleagues to maintain a positive and efficient work environment.
  • Ensure high standards of personal grooming and hygiene, reflecting positively on the company and its values.
  • Report maintenance defects and adhere to health and safety, sanitation, and fire procedures.
  • Ensure timely reporting to work and notify management of any absences or sickness.

Requirements

  • Degree or diploma in Patisserie or Bakery, with relevant certification.
  • 1-3 years of experience in pastry or bakery profession.
  • Ability to identify and differentiate various types of raw materials and cuisines.
  • Basic cooking and sanitary knowledge, with proficiency in knife skills.
  • Professional appearance and willingness to work flexible shifts.

Company Policies

You agree to adhere to and abide by all company rules, regulations, policies, and procedures, including the rules of conduct.



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