Pastry Cook

Job Title: Pastry CookJob Summary:We are seeking a skilled Pastry Cook to join our team at The Privé Group. As a Pastry Cook, you will be responsible for preparing and decorating pastries, assisting with stock taking, and operating machines for production.Key Responsibilities:Prepare and decorate pastries to high standardsAssist with stock taking and...

Key ResponsibilitiesThe Pastry Cook will be responsible for the preparation and production of all pastry ingredients, including the decoration of pastries. This role will also involve assisting in stock taking of ingredients, utensils, supplies, and equipment, as well as operating machines for the production of pastries. The successful candidate will adhere...

ESSENTIAL COMPETENCIES Knowledgeable Able to take clear directions  Proactive in sharing feedback Willing to share ideas Thirst for learning Possess a good sense of humour Open-minded JOB RESPONSIBILITIES Preparation of all pastry ingredients Production and decoration of pastries Assist in stock taking of ingredients,...

Job SummaryTHE SUPREME HR ADVISORY PTE. LTD. is seeking a skilled Pastry Chef to join our team in the Central Kitchen. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef and Pastry Chef in daily operation works.Key Responsibilities Assist the Executive Pastry Chef and Pastry Chef in daily operation works...

Job SummaryWe are seeking a highly skilled and experienced Pastry Junior Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation in our pastry kitchen.Key ResponsibilitiesOversee the preparation and presentation of all pastry...

Job OverviewWe are seeking a skilled and dedicated Pastry/Bakery Team Member to join our culinary team at Marina Bay Sands. As a key member of our team, you will be responsible for ensuring the highest standards of quality and presentation in our pastry and bakery products.Key ResponsibilitiesFollow orders and advice from senior chefs to prepare and present...

Job ScopeAs a key member of our culinary team, you will be responsible for assisting in the preparation and presentation of pastries and baked goods.Collaborate with our chefs to ensure the highest quality of products.Adapt to changing business needs and be willing to work a variety of shifts.Maintain focus and prioritize tasks to meet deadlines.Follow...

Cook 3 - Pastry Kitchen (Conrad Singapore Orchard)( Job Number: HOT0ASJ1) Work Locations :Conrad Centennial SingaporeTwo Temasek BoulevardSingapore38982 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...

JOB SCOPE Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation. Work closely with receiving and purchasing on a day to day operation controlling raw material quality standard. Ensure quality of food items according to the standards in place. It includes...

Job ScopeAs a key member of our culinary team, you will be responsible for assisting in the preparation and presentation of pastries and baked goods in our hotel's culinary department.Key ResponsibilitiesFollow orders and advice from senior chefs to perform tasks efficiently and effectively.Adapt to business needs and be willing to work flexible hours,...

Position OverviewThe role of a Commis in the Pastry/Bakery section involves a variety of responsibilities aimed at ensuring the smooth operation of the kitchen. This position requires a dedicated individual who is willing to learn and grow within the culinary field.Key ResponsibilitiesAssist the Chef de Partie and Sous Chefs by following their instructions...

Job Scope Personnel Management Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions. Adapt yourself to business needs and be willing to work any day of the week and any shift. Remain focus and complete one task before switching to the next one. Follow work list assigned by Chef de Partie,...

Chef de Partie - Pastry Kitchen (Conrad Singapore Orchard)( Job Number: HOT0AU7F) Work Locations :Conrad Singapore Orchard1 Cuscaden RdSingapore249715 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...

Roles & ResponsibilitiesWorking location: Central Kitchen (Tai Seng)Working hours: 9am to 7pmWorking day: Mon-FriSalary: up to $3200Roles & Responsibility Responsible for assisting Executive Pastry Chef & Pastry Chef in daily operation works Responsible for providing day-to-day central kitchen duties, advice to a brigade of chefs Accountable for...

Job ScopeCommitment to Service ExcellenceEnsure seamless food production from delivery to guest plate, maintaining control over each step of preparation.Collaborate closely with receiving and purchasing teams to ensure raw material quality standards are met on a daily basis.Guarantee the quality of food items adhering to established standards, including...

Job Scope Commitment to Service Excellence Ensure the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation.  Work closely with receiving and purchasing on a day to day operation controlling raw material quality standard.  Ensure quality of food items according to the...

POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food...

Roles & ResponsibilitiesWe are seeking a highly skilled Executive Chef to join our team at ISLAND CATERING SERVICES PTE. LTD. The ideal candidate will have experience in cooking a variety of cuisines, including Indian, Thai, Malay, and Chinese. The successful candidate will work in a central kitchen with staggered timings, which will be communicated via...

Job Scope As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef The management of a section with the assistance of Commis Chefs The preparation and cooking of food...

Job SummaryAs a highly skilled Executive Chef at JOBSTATION SERVICES PTE. LTD., you will be responsible for creating and updating our restaurant's menu, incorporating traditional Thai dishes and innovative offerings. Your expertise in preparing and cooking a variety of Thai dishes will ensure authentic flavors and presentation. You will also oversee kitchen...