Cook / Chef Western cuisine

Cook / Senior Cook / Chef de Partie - Hot KitchenWorking Hours: 5.5 days rostered work week [ 44 hours per week; Split Shift required 3pm-6pm ]Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel ChangiSalary: up to $3000Requirements:Certificate in Culinary Skills or its equivalentPreferably 1 year working experience in Western cuisine.Able to work on...

Outlet at Dempsey / Chip Bee / Dairy Farm / Jewel / SerangoonCentral Kitchen at Jln Buroh (Near Fishery Port Rd / Penjuru)5.5 Days (Split Shift | 44hour per week)Company Benefits & IncentivesF&B Industry (Pastry Bakery & Western Cuisine Restaurant)Requirements:-At least 1 year F&B experience (cafes/ restaurants/ similar capacity)-Able work on weekends /...

Key ResponsibilitiesPrepare, cook, and plate Western cuisine dishes according to recipes and outlet standards.Assist the Head Chef in menu preparation, portion control, and daily specials.Ensure food quality, freshness, and consistency in all dishes served.Maintain high standards of cleanliness, food safety, and hygiene in compliance with SFA...

Sous Chef / Senior Sous Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for chefs who love to cook, create, and lead. Here, no two events are the same — from intimate dinners to high-profile celebrations for VIPs and celebrities. You'll be hands-on in the kitchen, plating exquisite dishes, managing your team, and...

**Location** Singapore, Central Singapore **Job Type** **Salary** $4,000 - $8,000 Per Month **Date Posted** 4 hours ago Additional Details **Job ID** 1199 **Job Views** 1 **Job Description**: Roles & Responsibilities - Responsible for running day-to-day kitchen operations, maintaining a committed and engaged team. - A performance driven...

Part-Time Chef (Weekend Shifts) x3 Location: Singapore $150 - $250 per dayOpening: 3 VacancyStalls: Halal or Non-HalalCuisines: Western / Chinese / MuslimRequirements:Singaporean need to applyContribution of CPFMinimum 5 years of professional chef experienceStrong background in bulk / batch cooking (large-scale food preparation)Reliable, disciplined, and...

Report to Chef De Cuisine/Sous chef - In charge of managing daily operations and restocking mise en place - Handles ordering of food for savoury menu items - Assist with R&D that align with the restaurant concept - Assist in plating up special event meals as assigned - Cooks & provide staff meal to the whole team - Oversee food inventory, quality and...

Catering Head Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for a Catering Head Chef who loves to cook, create, and inspire. In our kitchen, no two days are ever the same — from intimate dinners to large-scale celebrations for VIPs and celebrities. You'll be hands-on, guiding your team, mentoring your staff, and...

**6 working days per week / 6 days off in a month** **No split shift** **Fun and friendly working environment** **Food will be provided** - Report to Chef De Cuisine/Sous chef - In charge of managing daily operations and restocking mise en place - Handles ordering of food for savoury menu items - Assist with R&D that align with the restaurant concept -...

We are looking for a highly skilled and passionate Japanese Cuisine Chef to join our culinary team. The ideal candidate will have extensive experience in preparing traditional and modern Japanese dishes, including sushi, sashimi, tempura, ramen, and kaiseki. This role requires a deep understanding of Japanese culinary techniques, ingredients, and...