
Part-Time Cook
3 days ago
Part-Time Chef (Weekend Shifts) x3
- Location: Singapore
- $150 - $250 per day
- Opening: 3 Vacancy
- Stalls: Halal or Non-Halal
- Cuisines: Western / Chinese / Muslim
Requirements:
- Singaporean need to apply
- Contribution of CPF
- Minimum 5 years of professional chef experience
- Strong background in bulk / batch cooking (large-scale food preparation)
- Reliable, disciplined, and able to work independently
Job Details:
- Workdays: Saturday / Sunday
- Hours: 9 to 10 hours per shift (flexible scheduling possible)
- Allowance: $15-$25 per hour / Up to $250 per day
Responsibilities:
- Prepare and cook in bulk quantities for events / service
- Ensure food quality and consistency
- Maintain kitchen cleanliness and hygiene standards
- Work efficiently within allocated time
- Follow instruction from Lead Chef of the stall
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