Chef

Sous Chef / Senior Sous Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for chefs who love to cook, create, and lead. Here, no two events are the same — from intimate dinners to high-profile celebrations for VIPs and celebrities. You'll be hands-on in the kitchen, plating exquisite dishes, managing your team, and...

Catering Head Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for a Catering Head Chef who loves to cook, create, and inspire. In our kitchen, no two days are ever the same — from intimate dinners to large-scale celebrations for VIPs and celebrities. You'll be hands-on, guiding your team, mentoring your staff, and...

Chef de Partie / Junior Sous Chef – Avant MarketplaceLocation: SingaporeAvant Marketplace is Singapore's first live seafood retail-and-dine concept, where customers pick their seafood, and our chefs bring it to life. We're looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as much as...

Production Sous Chef / Senior Sous Chef – Avant Fine FoodsLocation: Singapore (Central Kitchen)We're looking for a Production Sous Chef / Senior Sous Chef who takes pride in precision, consistency, and quality. At Avant Fine Foods, no two days are the same — you'll be hands-on in our central kitchen, ensuring our premium seafood and meats reach our B2B...

A Junior Chef is a crucial role in a professional kitchen, typically found in restaurants, hotels, catering companies, or other culinary establishments. This position is responsible for assisting the Sous Chef and Executive Chef in managing various aspects of the kitchen operation. Here's a typical job description for a Junior Chef:The Junior Chef plays a...

About the role Join the ELITE TRANSFORM TEAM' as a Chef, working in the Changi East Region of Singapore. This exciting full-time role will see you applying your culinary expertise to deliver high-quality meals to our valued customers.What you'll be doingPrepare and cook a variety of dishes to strict quality standardsEnsure kitchen operations run smoothly...

About the roleWe are seeking an experienced and passionate Pastry Head Chef to oversee the Pastry operations of our well-established bakery and cafe. As Pastry Head Chef, you will be responsible for leading a team of skilled chefs, creating innovative menu items, and ensuring the highest standards of food quality and presentation. This is a full-time...

MANNA POT CATERING PTE. LTD. is hiring a Full time Head Chef role in Bedok, Singapore. Apply now to be part of our team.Job summary:Flexible hours availableMore than 4 years of relevant work experience required for this roleExpected salary: $3,800 - $5,000 per monthKey Expectations:Ensure all kitchen KPIs are met via collaboration with the Executive...

About the role We are looking for an experienced Chef de Partie / Jnr Sous Chef to join our dynamic team at ETNA, a vibrant Italian restaurant located in the heart of the Downtown Tanjong Pagar Central Region and Upper East Coast Road. In this full-time role, you will be responsible for managing a section of the kitchen, ensuring the delivery of...

Job PurposeTo prepare and deliver authentic Indian cuisine with consistency and excellence, covering North and/or South Indian dishes. The Indian Chef will ensure high standards of food quality, presentation, hygiene, and contribute to building the restaurant's reputation for authentic Indian dining.Key ResponsibilitiesCooking & Menu ExecutionPrepare a wide...