Sous Chef

2 weeks ago

Central Region, Singapore Authentic Bites Concepts Pte Ltd Full time $45,000 - $75,000 per year

Elephant Grounds is an award-winning Hong Kong-born lifestyle brand renowned for its specialty coffee, Japanese influenced cuisine, and café culture. Founded in 2013 by Gerald Li and Kevin Poon, the brand began as a coffee kiosk within a retail shop and has since grown into a fully integrated coffee roastery, artisanal bakery, and restaurant concept with operations in Hong Kong, Manila, Jakarta Q1 2026, and now Singapore.

Our coffee program is led by an award-winning team - including a champion roaster and other specialty coffee professionals - with a relentless dedication to building a sustainable coffee program. Elephant Grounds focuses on the alchemy of space - design, music, and light - and the impact they have on guests, creating an unmistakable energy and vibe.

Job Responsibilities

  • Assist Head Chef with daily prep, cooking, and quality control.
  • Coordinate kitchen team during service when needed.
  • Ensure consistency in portioning, plating, and recipes.
  • Support inventory check, stock rotation, and storage.
  • Train and guide junior kitchen staff.

Job Requirement

  • Minimum 3 years of experience in professional kitchen, preferably in café, brunch or modern casual dining settings.
  • Strong knowledge of cooking techniques and plating.
  • Ability to lead a small team and maintain composure during peak hours.
  • Food Safety Certification required.
  • Ability to work flexible hours/shift, including weekends and public holidays.

Thank you for your interest in this position. Please note that only shortlisted candidates will be notified.

  • Sous Chef

    2 weeks ago

    Central Region, Singapore Private Chef Pte Ltd Full time $60,000 - $90,000 per year

    Sous Chef / Senior Sous Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're looking for chefs who love to cook, create, and lead. Here, no two events are the same — from intimate dinners to high-profile celebrations for VIPs and celebrities. You'll be hands-on in the kitchen, plating exquisite dishes, managing your team, and...

  • Chef de Partie/Jr. Sous Chef/Sous Chef

    5 days ago

    Central Region, Singapore Private Chef Pte Ltd Full time $40,000 - $60,000 per year

    Chef de Partie /Junior Sous Chef / Sous Chef – Avant MarketplaceLocation: SingaporeAvant Marketplace is Singapore's first live seafood retail-and-dine concept, where customers pick their seafood, and our chefs bring it to life. We're looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as much...

  • Production Sous/Sr Sous Chef

    2 weeks ago

    Central Region, Singapore Private Chef Pte Ltd Full time $60,000 - $120,000 per year

    Production Sous Chef / Senior Sous Chef – Avant Fine FoodsLocation: Singapore (Central Kitchen)We're looking for a Production Sous Chef / Senior Sous Chef who takes pride in precision, consistency, and quality. At Avant Fine Foods, no two days are the same — you'll be hands-on in our central kitchen, ensuring our premium seafood and meats reach our B2B...

  • Chef de Partie/Jr Sous

    2 weeks ago

    Central Region, Singapore Private Chef Pte Ltd Full time $30,000 - $60,000 per year

    Chef de Partie / Junior Sous Chef – Avant MarketplaceLocation: SingaporeAvant Marketplace is Singapore's first live seafood retail-and-dine concept, where customers pick their seafood, and our chefs bring it to life. We're looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as much as...

  • Senior Sous Chef/Sous Chef/Assistant Sous Chef

    2 weeks ago

    Central Region, Singapore Singapore Island Country Club Full time $54,000 - $65,000 per year

    Job descriptionDescriptionJoin The Singapore Island Country Club – A Certified Great Place To WorkThe Singapore Island Country Club (SICC) is Singapore's most prestigious and well-established golf and country club. With world-class facilities, a rich heritage, and a strong sense of camaraderie among our members, we offer a meaningful and rewarding...

  • Jr Sous Chef

    2 weeks ago

    Central Region, Singapore Tc People Pte Ltd Full time $40,000 - $60,000 per year

    About UsTrue Cost Singapore is a modern European fusion restaurant built on a unique concept — a small cover charge that allows guests to enjoy premium-quality food and drinks at below-market prices. With over three years of steady growth and a commitment to culinary excellence, we are looking for passionate professionals to grow with us.We are seeking a...

  • CDP/Jr. Sous

    2 weeks ago

    Central Region, Singapore Private Chef Pte Ltd Full time $40,000 - $80,000 per year

    Chef de Partie / Junior Sous Chef – Private Events & Catering KitchenLocation: Singapore (On-site)We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal...

  • junior sous chef

    2 weeks ago

    Central Region, Singapore PSGourmet Pte Ltd Full time $35,000 - $55,000 per year

    SUMMARYThe role of a Junior Sous Chef is to work alongside the Sous Chef to manage daily kitchen activities, including overseeing staff, assist with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Ensures food quality and consistency by following designated recipes.RESPONSIBILITIESLeads kitchen team in the absence...

  • Sous Chef

    2 days ago

    Central Region, Singapore Kopitiam Investment Pte Ltd Full time $60,000 - $80,000 per year

    Job Summary:We are looking for a skilled and innovative Sous Chef to lead our back-of-house kitchen team. The Sous Chef will be a key leader in our culinary operations, responsible for maintaining the highest standards of food quality and kitchen efficiency. As we expand, this role will be crucial in collaborating with our purchasing and food manufacturing...

  • sous chef

    2 weeks ago

    Central Region, Singapore MOC RESTAURANTS PTE LTD Full time $60,000 - $120,000 per year

    Are you passionate about the art of cooking and the exquisite flavors of crab cuisine? Do you thrive in an environment where the star ingredient is celebrated in all its glory? If so, we invite you to become a vital part of our culinary team at Ministry of Crab, located in the bustling Dempsey district of Singapore.Ministry of Crab is not just a restaurant;...