Junior Chef de Partie 5.5 Days

2 weeks ago

Central Region, Singapore Greenwood Fish Market Full time $30,000 - $60,000 per year

Greenwood Fish Market

Bukit Timah: 34 Greenwood Ave, S289236

Quayside Isle: 31 Ocean Way #01-02 to 05, S098375

*Key Responsibilities:*

  • Assisting the Chef de Partie in preparing, cooking, and presenting dishes according to restaurant standards
  • Maintaining a high level of food quality and consistency in assigned sections of the kitchen
  • Supporting daily mise en place and ensuring ingredients are properly prepared and stored
  • Following recipes, portion controls, and presentation standards as directed by senior chefs
  • Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
  • Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients
  • Working closely with the kitchen team to ensure smooth operations during service

*Requirements:*

  • At least 1 year of kitchen experience, preferably in a similar role or as a Commis Chef in a busy restaurant
  • Basic cooking knowledge with a willingness to learn and develop culinary skills
  • Ability to follow instructions and work under the guidance of senior chefs
  • Strong sense of teamwork, reliability, and a positive work attitude
  • Understanding of basic food safety and hygiene practices

Benefits For Confirmed Staff:

  • Incentive Scheme: 4%, 8%, 12% if sales targets are met
  • Staff Meals: Free meals provided during shift
  • Night Transport: Taxi claims available for exceptionally late days
  • Top Seller Award: Incentives for the highest earner of each month from every outlet
  • Wellbeing Benefits: Medical claims included
  • Annual Leave: From 7 days onwards (negotiable on case to case basis)
  • Confirmation Adjustment: Pay adjustment upon confirmation from 5% onwards
  • Sentosa Entry Pass: Annual Sentosa islander pass provided for subsidised transport and free entry (for our Sentosa team)
  • Career Progression: Career path personalisations and growth opportunities
  • Staff Discount: 30% off the entire bill for staff when they dine in with us during their birthday (up to a max of 4 pax)

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