Instructor - Eunos (Chef/Cook preferred)

2 weeks ago

East Region, Singapore APSN EDUCATION SERVICES LTD Full time $30,000 - $60,000 per year

Job Description

Training & Supervision of Trainees

  • Conduct daily contract work activities in collaboration with partners.
  • Guide trainees in social skills, soft skills, and work ethics.
  • Implement behaviour management strategies and encourage positive work habits.
  • Conduct daily exercises and cleaning routines to maintain structure and discipline.
  • Ensure that work tasks are broken down into simple, step-by-step instructions suitable for trainees' cognitive levels.

Operations & Class Management

  • Supervise and ensure that trainees meet work expectations and deadlines.
  • Maintain a safe and structured environment that encourages participation.
  • Adapt tasks according to trainees' abilities to maximize engagement and productivity.
  • Conduct SWP assessments twice a year (March & September) and track trainee progress.

Stakeholder & Partner Engagement

  • Work closely with partners to coordinate work orders, expectations, and deliverables.
  • Communicate trainee progress to parents, caregivers, social workers, and APSN's vocational training team.
  • Collaborate with APSN's Allied Professionals (AP) team to support trainees' behavioural and skill development needs.

Administrative Responsibilities

  • Maintain accurate attendance records, progress reports, and work logs.
  • Submit work completion reports to APSN's vocational training team.
  • Ensure proper documentation of work tasks and trainee progress.

Job Requirements

  • Higher NITEC/ Diploma/ Degree in any discipline
  • Possess 2 years of working experience as a Chef/Cook.
  • Possess good communication skills
  • Able to interact well with people with special needs and their caregivers

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