Restaurant Manager

2 weeks ago


NorthEast Region, Singapore d4-3dc7-4e54-a4d5-52b3567c4f07 Full time $80,000 - $120,000 per year

About us Paradise Group Holdings Pte Ltd is a leading hospitality and food & beverage group in Singapore, operating a diverse portfolio of over 19 dining concepts across 12 cities. With a strong focus on quality, innovation, and customer satisfaction, we have established a reputation for excellence in the industry. As a fast-growing company, we are constantly seeking talented individuals to join our team and contribute to our continued success.

Apply now to become our next Restaurant Manager and be a part of our dynamic and rewarding team.

Why Us?

· Stability-With a strong workforce of over 3000 staff worldwide supported by industry professionals in a well-structured International Head Quarters based in Singapore.

· Warm and nurturing work environment-Guided and well-structured career progression plan

· Exciting Benefits-Dining discounts local and overseas as well as other perks supported by industry partners.

Main Responsibilities:

  • Collaborate closely with the Operation Manager and Executive Chef to drive desired business outcomes, maintaining high standards of service and food quality.
  • Address customer feedback and complaints swiftly and professionally.
  • Oversee dining reservations and seating arrangements.
  • Enforce adherence to the Company's standard operating procedures among all staff members.

Requirements:

  • A minimum of 8 years in Chinese dining experience, with at least 3 years in a managerial role.
  • Proficiency in Mandarin is highly advantageous.
  • A passion for and knowledge of live seafood cuisine.
  • Exceptional interpersonal and communication skills.
  • Availability for a 5-day work week including Weekends and PH.

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