Restaurant Supervisor
2 weeks ago
Rasa Istimewa Restaurant @ Safra Jurong Pte. Ltd. is hiring a Full time Restaurant Supervisor role in Jurong West, Singapore. Apply now to be part of our team.
Job summary:
- Looking for candidates available to work:
- Tuesday: Afternoon, Morning, Evening
- Wednesday: Afternoon, Morning, Evening
- Thursday: Afternoon, Morning, Evening
- Friday: Morning, Afternoon, Evening
- Saturday: Afternoon, Morning, Evening
- Sunday: Afternoon, Morning, Evening
- Working rights required for this role
- This role is an urgent hire
We are seeking a highly motivated and experienced Restaurant Supervisor to join our team at Rasa Istimewa Restaurant @ Safra Jurong Pte. Ltd. in the Boon Lay West Region. This is a full-time position that will play a key role in ensuring the smooth and efficient operation of our restaurant.
- Oversee the day-to-day operations of the restaurant, including managing staff, coordinating service, and ensuring customer satisfaction
- Assist in the planning and implementation of menu changes, promotions, and other initiatives to drive business growth
- Monitor and maintain inventory, ordering supplies as needed to support restaurant operations
- Ensure compliance with all health, safety, and hygiene regulations
- Provide training and mentorship to restaurant staff to improve service and performance
- Liaise with the management team to provide feedback and suggestions for process improvements
Requirements:
- Minimum 2 years' experience in a similar restaurant supervisor or management role
- Strong leadership and interpersonal skills, with the ability to motivate and manage a team
- Excellent communication and customer service skills
- Proficient in Microsoft office and POS system
- Knowledge of food safety and hygiene regulations
- Flexible and adaptable, able to work in a fast-paced environment
At Rasa Istimewa Restaurant @ Safra Jurong, we value our employees and offer a range of benefits to support their well-being and career development. These include:
- Competitive salary and bonus structure
- Opportunities for training and professional development
- Discounts on meals and other restaurant offerings
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