
Kitchen Chef
1 week ago
We Are Hiring
Are you ready to bring your energy and multitasking skills to a fast-paced, vibrant takeaway kiosk? We're looking for dynamic Kitchen Chefs who can whip up delicious pitas and prep ingredients like a pro
What We Offer
- Competitive salary, rewarding your dedication and skill.
- Work life balance with a 5 days' work week
- A young and vibrant environment surrounded by a supportive team
Our Brand
Founded in 2018, Foragers has since been on an onward journey to introduce exceptional and one-of-a-kind hospitality concepts to Asia.
For more information about us, feel free to visit our websites at and
What You'll Be Doing:
- Station Master: Own your kitchen station like a pro Whether it's grilling, frying, or sautéing, your station is your kingdom.
- Dish Perfectionist: Craft each dish with precision and flair, ensuring it's Instagram-ready and tastes just as good as it looks.
- Team Player: Work alongside your fellow chefs to make sure service runs as smooth as a perfectly whipped meringue.
- Prep Prodigy: Chop, dice, and slice like a kitchen ninja, keeping our ingredients prepped and ready for action.
- Clean-Up Commander: You'll be the behind-the-scenes superhero, keeping the kitchen clean and tidy. Your eye for detail makes everything sparkle.
- Opening & Closing Pro: Whether it's setting up the kitchen at the start of the shift or breaking it down at the end, you'll make sure everything is prepped, clean, and ready to roll for the next round of service
What We Are Looking For:
- Open to fresh graduates of culinary institutes
- Prior kitchen experience in a high-volume environment
- Excellent communication and teamwork skills
- Warm personality and a natural ability to interact with people and create an upbeat, fun atmosphere
Join us in elevating guest experiences to new heights and creating memories that last a lifetime. Be a part of our family today
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