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Asst Chef

3 weeks ago

Singapore DIM SUM PTE. LTD. Full time

**Job Description & Responsibilities**:

- Responsible for the dim sum fillings and ensure overall quality and taste
- Daily food order and replenish food and raw ingredients supplies
- Daily food tasting and ensure food item’s taste and freshness are of company’s standard
- Ensure kitchen crew daily workflow and execution of orders to be carried out smoothly
- Stand in for Outlet Head Chef
- Ensure there is sufficient stock for the afternoon and rest of the day
- Maintain overall cleanliness of the kitchen
- Ensure all food items are stored according to the local authority’s hygiene and safety standards
- Ensure all kitchen stations are operate smoothly
- Quality control of all food production from all various stations