Executive Seafood Chef

**Responsibilities** - Prepare and cook different type of seafood according to the orders from customers - Assist the Head Chef in culinary operations and seafood recipe - Ensure the quality and standard of cooking is in accordance with the recipe standards - Monitor hygiene, food safety, workplace sanitation and cleanliness in the restaurant - Able to do...

**Position Overview**: We are seeking an exceptional **Head Chef specializing in Cantonese Seafood cuisine**to lead the culinary team at our prestigious fine dining restaurant. This is a senior role suited for a highly experienced and passionate chef with deep roots in traditional Cantonese cooking, particularly seafood, and a modern approach to presentation...

To manage and execute the operations of a Colonial Setting Restaurant serving chinese seafood and western cuisine. Command and control of line of chefs in the daily preparations of meat, seafood, poultry and vegetables. Preparation of sauces etc.. for cooking. Catering to weddings, corporate functions, birthday etc... Should possess the ability to lead,...

Job Description:">Prepare and cook different types of seafood according to customer orders.">Assist the Head Chef in culinary operations and seafood recipe development.">Maintain the quality and standard of cooking in accordance with recipe standards.">Monitor hygiene, food safety, workplace sanitation, and cleanliness in the restaurant.">Develop skills in...

Job Summary">We are seeking a highly skilled Culinary Professional to join our team as an Executive Seafood Chef. As a key member of our culinary operations, you will be responsible for preparing and cooking a variety of seafood dishes to meet customer expectations.">About the Role">This role is ideal for individuals with a passion for seafood cuisine and a...

Executive Seafood Culinary ProfessionalJob Overview:A culinary professional is sought to join our team as an Executive Seafood Chef de Partie.Key Responsibilities:Prepare and cook a variety of seafood dishes to the highest standard, adhering to established recipes and standards.Maintain high levels of food safety, hygiene, and cleanliness in the kitchen at...

Job Overview Chef de Partie Role Our kitchen is seeking a skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of seafood dishes according to established recipes and standards. Key Responsibilities: Prepare and cook seafood dishes to the...

Job Title: Restaurant Chef Our client, a renowned restaurant, is seeking an experienced Chef to join their team in Singapore. This is an excellent opportunity for a passionate and dedicated individual to grow with a celebrated brand and share its famous flavors with a new audience. A 5-Day Work Week offers a great work-life balance.14 days medical leave &...

Position Title: Seafood Trading, Logistics & Business Development Executive **Location**: Singapore (with frequent travel to Northern Russia and China) Industry: Seafood Import & Export | Logistics | B2B Sales | Investment & FundraisingKey Responsibilities: 1.⁠ ⁠Trading & Supplier Development: Identify, engage, and maintain relationships with seafood...

Chef de Partie Opportunity">Job Description:We are seeking a skilled Chef de Partie to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of seafood dishes in accordance with established recipes and standards.">Responsibilities:Preparing and cooking a variety of seafood dishes in accordance with...