Cafe Junior Sous Chef Pastry Role

Cafe Junior Sous Chef Pastry PositionJob Summary:The Cafe Junior Sous Chef Pastry is responsible for assisting the Executive Pastry Chef and Pastry Chef in daily operation works. This role involves providing day-to-day central kitchen duties, advising a brigade of chefs, and maintaining ordering and controlling food stocks within budget.Key...

Job SummaryWe are seeking a skilled Pastry Junior Sous Chef to join our team at HVALA PRIVATE LIMITED. As a key member of our culinary team, you will assist the Executive Pastry Chef and Pastry Chef in daily operations, preparing ingredients and dishes, and guiding personnel in their duties. Key Responsibilities• Assist in the preparation of ingredients...

Job SummaryWe are seeking a highly skilled and motivated Pastry Junior Sous Chef to join our team at HVALA PRIVATE LIMITED. As a key member of our culinary team, you will assist the Executive Pastry Chef and Pastry Chef in daily operations, ensuring the highest standards of quality and presentation.Key ResponsibilitiesAssist in the preparation of ingredients...

Roles & ResponsibilitiesPrimary Responsibilities Ensure daily operation is executed effectively following all HACCP compliance Assist Sous chef in daily purchasing, cost control, quality control Follow kitchen and hygiene standards Be responsible to manage the junior team members of the section Ensure proper care and personal hygiene is being upheld...

Roles & ResponsibilitiesJob description2am Dessertbar - One of the City's food and drink establishments at Holland Village, the dessertbar has defined the dessert experience by pushing the boundaries between sweet and savoury with progressive, researched offerings that are delectable as they are beautiful.Looking for enthusiastic, cheerful and motivated...

The primary role of Pastry Sous Chef is to provide support to Pastry Chef and any other persons or companies assigned, in a professional and timely manner. He/She will assist with daily kitchen operations and must be flexible in job scope and work hours to meet the demands of our fast-paced & dynamic organization. Key Responsibilities:  Assist the...

Job SummaryWe are seeking a highly skilled and experienced Junior Sous Chef to join our team at THE SUPREME HR ADVISORY PTE. LTD. as a key member of our Central Kitchen.Key ResponsibilitiesAssist the Executive Pastry Chef and Pastry Chef in daily kitchen operations, ensuring seamless execution of menu planning and food preparation.Provide guidance and...

Roles & ResponsibilitiesPosition Summary: The Pastry Sous Chef assists the Executive Pastry Chef in managing all pastry operations, ensuring the creation of high-quality desserts and baked goods. This role involves leading a team, maintaining kitchen standards, and contributing to the overall pastry menu development.Key Responsibilities: Assist in...

Roles & ResponsibilitiesJob Responsibilities: Report to Head Pastry Chef and support to Sous Chef/Jr Sous Chef Provide control on food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration Monitor the preparation of the productions to ensure adherence to recipes and specifications Assist...

Roles & ResponsibilitiesGYUTAN-TAN is a specialty grill restaurant in Singapore serving healthy balanced meals that are skillfully prepared and grilled in the kitchen. We offer a premium tasty menu at affordable prices, giving our guests value for money, smokeless-dining and delight to all senses. The setting is a fine-casual dining concept designed with...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at DJ HOSPITALITY PTE. LTD. as a Junior Sous Chef. The successful candidate will be responsible for assisting the Executive Chef and Sous Chef in the day-to-day operations of the kitchen.Key ResponsibilitiesAssist the Executive Chef and Sous Chef in planning and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at GOLDEN CAFE GROUP PTE. LTD. as an Executive Sous Chef. The successful candidate will be responsible for overseeing the culinary operations, ensuring high-quality dishes, and maintaining a clean and safe kitchen environment.Key ResponsibilitiesCulinary...

Job SummaryWe are seeking a highly skilled and experienced Pastry Junior Sous Chef to join our culinary team at THE CAPITOL KEMPINSKI HOTEL SINGAPORE. As a key member of our kitchen team, you will be responsible for assisting in the management of kitchen operations and overseeing the day-to-day activities of our pastry department.Key ResponsibilitiesAssist...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef Assistant to join our team at Resorts World at Sentosa PTE. LTD. as a key member of our culinary team.Key ResponsibilitiesOperational Excellence: Ensure daily kitchen operations are executed efficiently and effectively, adhering to all relevant health and safety standards, including HACCP...

Roles & ResponsibilitiesPrimary Responsibilities Support Junior Sous Chef or Sous Chef in the daily culinary operations Prepare all freshly baked goods, puddings, gelatins, frozen desserts, French pastries and other baked items using fresh ingredients Inspect and ensure that the baking area is clean and meet the hygiene standards at all times Maintain...

Roles & ResponsibilitiesWorking Location : Jurong WestMondays to Fridays , 6.30am to 3.30pmThe Pastry Chef is to assist in the daily pastry operations of our kitchen. The ideal candidate will have a passion for pastry, a strong understanding of modern pastry techniques, and the ability to work efficiently in a fast-paced environment. This role involves...

Job SummaryWe are seeking a highly skilled and experienced Culinary Chef to join our team at ALICE BOULANGERIE PTE. LTD. as a Pastry Specialist. The successful candidate will be responsible for supporting the Head Pastry Chef and Sous Chef/Jr Sous Chef in the daily activities of the back-of-house kitchen.Key ResponsibilitiesSupport the Pastry Team: Assist...

Job SummaryDivine Foods Pte. Ltd. is seeking a highly motivated and experienced Senior Pastry Sous Chef to join our team at our Holland Village outlet. As a key member of our culinary team, you will be responsible for leading the production of high-quality desserts, chocolates, and pastries, while ensuring exceptional customer service and maintaining a clean...

Responsibilities (Key Result Areas & Activities)Assisting the Sous Chef in the daily operations of the kitchen.Preparing and cooking food to the highest standards.Ensuring that all food is prepared in a timely and efficient manner.Managing and training kitchen staff, including chefs and cooks, and ensuring that all staff receive the necessary training to...

Roles & ResponsibilitiesJob Description & RequirementsHave a love and flair for crafting sweet symphonies of flavor? We are looking for a visionary pastry sous chef to join our team!l Production of pastry goods and part of the baked goods.l Ensure maximum quality, consistency and profitability of the production.l Research and Develop recipes – including...