Cafe Junior Sous Chef Pastry Position

23 hours ago


Singapore THE SUPREME HR ADVISORY PTE. LTD. Full time
Cafe Junior Sous Chef Pastry Position

Job Summary:

The Cafe Junior Sous Chef Pastry is responsible for assisting the Executive Pastry Chef and Pastry Chef in daily operation works. This role involves providing day-to-day central kitchen duties, advising a brigade of chefs, and maintaining ordering and controlling food stocks within budget.

Key Responsibilities:

  • Assist the Executive Pastry Chef and Pastry Chef in daily operation works
  • Provide day-to-day central kitchen duties and advice to a brigade of chefs
  • Maintain ordering and controlling food stocks within budget
  • Assist in innovative menu planning activities
  • Oversee and train junior members of the team, ensuring all health, hygiene, and safety risk management procedures are in place and followed

Requirements:

  • Relevant kitchen experience
  • Good knowledge of food handling, food preparation, and cooking procedures for a specific station
  • Ability to maintain high levels of hygiene and order in the work area, including chiller and freezer
  • Excellent knowledge of food hygiene regulations and company quality standards
  • Graduation with a Diploma in Pastry and Bakery is an advantage


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