Japanese Cuisine Team Supervisor

Roles & ResponsibilitiesFULL-TIME JAPANESE CUISINE CHEF (JAPANESE RESTAURANT)Working Location: Lavender - Aperia MallSalary Package: SGD 3500 – SGD 4800 (commensurate with experience)Timing: 10:30am-2:30pm / 5:30pm-9:30pm (split shift with break in between) / 6 days a weekDynamic working environment, with staff meals and uniform provided.Older workers are...

Join Our Team:FoH Service Crew, Japanese CuisineAbout Company:JointHire Singapore Pte Ltd. is proud to partner with renowned restaurants like ours to provide top-notch staffing services. Our mission is to connect talent with innovative businesses, driving growth and excellence in the industry.Role Description:We're seeking a dedicated FOH/ Service Crew,...

Job Title: Executive Chef Japanese CuisineWe are seeking an experienced and skilled Executive Chef to lead our team at Gemini Personnel Pte Ltd in Singapore. The ideal candidate will be responsible for managing a diverse portfolio of multi-concept gastrobars specializing in Japanese cuisine. The successful applicant will oversee kitchen operations, including...

Roles & ResponsibilitiesResponsibilities:Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food preparation on special request Monitor food stock and place orders Maintaining hygiene & cleanliness in all cooking areas and wash workstation at the end of the shift Any other ad-hoc...

Roles & ResponsibilitiesResponsibilities: Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food preparation on special request Monitor food stock and place orders Maintaining hygiene & cleanliness in all cooking areas and wash workstation at the end of the shift Any other ad-hoc...

Roles & ResponsibilitiesResponsibilities:Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food preparation on special request Monitor food stock and place orders Maintaining hygiene & cleanliness in all cooking areas and wash workstation at the end of the shift Any other ad-hoc...

Roles & ResponsibilitiesResponsibilities: Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food preparation on special request Monitor food stock and place orders Maintaining hygiene & cleanliness in all cooking areas and wash workstation at the end of the shift Any other ad-hoc...

Roles & ResponsibilitiesPosition: Kitchen Assistant (Jap Fusion Cuisine)Basic Salary: $2100 + Incentive + Allowances + OT (Gross can up to $3400 or above) Working hours: 8 - 9hrs each day (split shift); 5/6 days work week; up to 44 hrs each week. Working Location: Marina One (Downtown / Raffles Place MRT)Job RequirementsWilling to work shifts, weekends and...

Roles & ResponsibilitiesPosition: Kitchen Assistant (Jap Fusion Cuisine) Basic Salary: $2100 + Incentive + Allowances + OT (Gross can up to $3400 or above) Working hours: 8 - 9hrs each day (split shift); 5/6 days work week; up to 44 hrs each week. Working Location: Marina One (Downtown / Raffles Place MRT)Job Requirements Willing to work shifts, weekends...

Our client is a well-established F&B operator in Singapore, renowned for managing a diverse portfolio of multi-concept gastrobars in prominent locations. They are seeking a Sous Chef with specialized expertise in Japanese cuisine. - Delicate knife skills for poultry and fish trimming - Skilled with yakimono, agemono, sushi/sashimi, - Good knowledge of...

Our client is a well-established F&B operator in Singapore, renowned for managing a diverse portfolio of multi-concept gastrobars in prominent locations. They are seeking a Sous Chef with specialized expertise in Japanese cuisine. - Delicate knife skills for poultry and fish trimming- Skilled with yakimono, agemono, sushi/sashimi,- Good knowledge of Japanese...

Roles & ResponsibilitiesJob briefWe are looking for a Sushi Chef to join our culinary team.Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with...

Job Title: Sous Chef (Japanese Cuisine) We are seeking a skilled and experienced Sous Chef to join our team at a well-established F&B operator in Singapore. The successful candidate will be responsible for managing a diverse portfolio of multi-concept gastrobars. Key Responsibilities: Develop and maintain high standards of food quality, presentation, and...

Company Overview:A Japanese fine dining restaurant has been awarded one star Michelin recognition. The owner brings over 20 years of experience from Kyoto, Tokyo, and Singapore to his eponymous 12-seater Sushi Kappo Restaurant.Job Summary:The restaurant is seeking a Restaurant Floor Supervisor to lead their team. The ideal candidate will have excellent...

Sous Chef (Japanese Cuisine)Gemini Personnel Pte Ltd seeks a highly skilled and motivated Sous Chef to join its team of culinary professionals in Singapore. As a key contributor to our kitchen operations, you will work closely with the Head Chef to develop menus, manage inventory, and ensure consistency in food quality and presentation. This role requires...

Japanese Kitchen Operations ManagerWe are seeking a highly organized and results-driven Kitchen Operations Manager to lead our team of chefs and kitchen staff in Singapore. As a critical member of our operations team, you will be responsible for streamlining kitchen processes, optimizing resource allocation, and ensuring the highest levels of food quality...

Job Title: Service CrewIndustry: Food & Beverage / Catering / RestaurantSalary: SGD 2200 - 3000Location: Central, SingaporeAbout Company:Our client is a distinguished farm-to-table eatery originally hailing from Kyushu, renowned for its mastery of authentic Tonkatsu cuisine. Committed to culinary excellence, their dishes are meticulously prepared using only...

Service Crew Job Description About Us: We are a farm-to-table eatery originally from Kyushu, renowned for our authentic Tonkatsu cuisine. We are committed to culinary excellence, using only the freshest top-quality ingredients in our dishes. Job Summary: We are seeking a Service Crew to join our team. As a Service Crew, you will be responsible for...

Team Member Wanted:FoH Service Crew, Japanese CuisineAbout Our Client:We partner with esteemed restaurants like this one to provide premium staffing solutions, tailored to meet the unique needs of each establishment.Role Overview:This exciting opportunity seeks a skilled FOH/ Service Crew, Japanese Cuisine to join our client's team in Central, Singapore. As...

We are seeking a skilled Sous Chef with expertise in Japanese cuisine to join our team at Gemini Personnel Pte Ltd.Company OverviewGemini Personnel Pte Ltd is a well-established food and beverage operator in Singapore, renowned for its diverse portfolio of multi-concept gastrobars in prominent locations.Job DescriptionThe successful candidate will be...