Head Barman at French Bistro

Roles & ResponsibilitiesWe are hiring a Barman for our French Bistro & Bar.No split shift, no very late closing, located at Tanjong Pagar.Barman Job Requirements and Responsibilities: Serves drinks while maintaining a clean and sanitary bar area Attends to the detail and presentation of each order Prepares and maintains ingredients by following recipes ...

Are you a skilled bartender looking for a new challenge?Sunrise Premium Singapore PTE. LTD. is seeking a highly motivated and experienced Barman to join our team at our French Bistro & Bar in Tanjong Pagar.The ideal candidate will have excellent customer service skills, be able to multitask with ease, and maintain a clean and sanitary bar area.Job...

The Godfather Bistro PTE. LTD. is currently seeking a highly skilled Head Chef to join our team!About Us:The Godfather Bistro PTE. LTD. is a reputable restaurant that prides itself on serving high-quality food to our customers. We are looking for a talented and experienced chef to lead our kitchen team and ensure the delivery of exceptional dining...

PALATE BISTRO PTE. LTD.We are seeking a highly experienced Head Chef and Restaurant Manager to join our team at Palate Bistro PTE LTD.Salary:$80,000 - $120,000 per annum (dependent on experience)Job Description:Company Overview:Palate Bistro PTE LTD is a leading dining establishment in the heart of Singapore. We pride ourselves on serving high-quality...

Job DescriptionWe are seeking an experienced Restaurant Team Lead to join our team at SUNRISE PREMIUM SINGAPORE PTE. LTD.Company Overview:SUNRISE PREMIUM SINGAPORE PTE. LTD. is a leading provider of premium dining experiences in Singapore.Job Summary:The successful candidate will be responsible for delivering exceptional customer service and maximizing...

Job Title: Head ChefAbout UsBistro Rasa Restaurant Pte. Ltd. is a renowned culinary establishment seeking an exceptional Head Chef to lead our kitchen team.SalaryThe estimated salary for this role is SGD 60,000 - 80,000 per annum, depending on experience.Job DescriptionWe are looking for a highly skilled and experienced Head Chef who can oversee the entire...

Established in the heart of Singapore, SUNRISE PREMIUM SINGAPORE PTE. LTD. is a renowned French Bistro & Bar seeking a highly skilled Barman to join our team.We offer a competitive salary based on experience and skills, with an estimated SGD $35,000 - $50,000 per annum.Job DescriptionThe successful candidate will be responsible for maintaining a clean and...

About the RoleAs a skilled Head Pastry Chef, you will be responsible for leading our pastry team in creating authentic French cuisine that showcases our expertise. Key Responsibilities:- Develop and execute innovative pastry recipes- Manage inventory and maintain quality control standards- Train and mentor junior staff members to enhance their skillsAbout...

Company OverviewATMOSPHERE BISTRO PTE. LTD. is a dynamic and innovative food establishment that values exceptional culinary experiences. We are seeking an experienced Head Chef to lead our kitchen operations and drive excellence in menu planning, staff management, and quality control.Job DescriptionWe are looking for a seasoned professional with expertise in...

About Les Ducs French Fun DiningLes Ducs French Fun Dining is a unique dining establishment that combines traditional French culinary techniques with bold Asian flavors. As a passionate and talented chef, you will play a key role in our kitchen, taking ownership of the pastry section while working closely with the Head Chef and Sous Chefs to ensure smooth...

Roles & Responsibilities Deliver good service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Supervise a shift of the dinning service front of the house Supervise and improve service staff performance and provide feedback to improve productivity Contribute to manage restaurant’s good image Master...

Roles & ResponsibilitiesChef de Partie Job description Preparing food: Preparing, cooking, and presenting dishes for their assigned section Managing staff: Supervising and training commis Maintaining food hygiene: Ensuring food hygiene standards are met and following health and safety rules Controlling costs: Monitoring portion and waste control to keep...

At DELICIAE HOSPITALITY MANAGEMENT PTE. LTD., we are seeking a highly skilled and passionate Culinary Operations Manager - French Cuisine to join our dynamic culinary team.About the Role:We offer an estimated salary of SGD $45,000 - $55,000 per annum, depending on experience.The ideal candidate will have at least 3 years of experience in modern and creative...

Delicieux ExperienceWe are seeking a skilled Junior/Sous Chef to elevate our kitchen operations at DELICIAE HOSPITALITY MANAGEMENT PTE. LTD., specializing in French cuisine.About the RoleWe offer a competitive salary of SGD 55,000 per annum, commensurate with experience.As a Junior/Sous Chef, you will be responsible for leading a high-volume kitchen while...

Job DescriptionWe are seeking a highly skilled and dedicated Lead French Culinary Specialist to join our team at PACQUELIN PTE. LTD.Job OverviewThe ideal candidate will possess extensive knowledge of French cuisine, with a strong focus on creativity, quality control, and attention to detail. As a key member of our culinary team, you will be responsible for...

Job Description">">About Us">AL RAZZAQ BISTRO PTE. LTD. is a dynamic food service company dedicated to providing exceptional dining experiences.">Salary & Benefits">The estimated annual salary for this position is SGD 40,000 - 60,000 based on relevant experience and qualifications.">Our comprehensive benefits package includes competitive pay, opportunities...

Job OverviewWe are seeking an experienced Chef De Partie to join our team at 50RAFFLESPLACE PRIVATE LIMITED. As an Executive Chef, you will be responsible for overseeing the culinary operations of our kitchen.About the RoleThis is a senior position that requires a high level of expertise in French and Italian cuisines. You will work closely with the Head...

Chef de Partie Job description Preparing food : Preparing, cooking, and presenting dishes for their assigned section Managing staff : Supervising and training commis Maintaining food hygiene : Ensuring food hygiene standards are met and following health and safety rules Controlling costs : Monitoring portion and waste control to keep within...

About Les Ducs French Fun DiningWe are a vibrant and exciting dining establishment, offering a one-of-a-kind culinary experience that blends traditional French techniques with bold Asian flavors. Our dedication to delivering an exceptional and innovative dining experience has led us to expand our kitchen team with passionate and talented chefs who want to...

BISTRO ONETHIRTYSIX (WHAMPOA) PTE. LTD. is seeking a skilled and experienced Head Chef to lead our kitchen team.Job SummaryThe successful candidate will be responsible for overseeing the entire food preparation process, ensuring high-quality dishes are served to customers.This role involves managing a team of chefs, approving menu items, and maintaining the...