Head Chef
3 days ago
Bistro Rasa Restaurant Pte. Ltd. is a renowned culinary establishment seeking an exceptional Head Chef to lead our kitchen team.
SalaryThe estimated salary for this role is SGD 60,000 - 80,000 per annum, depending on experience.
Job DescriptionWe are looking for a highly skilled and experienced Head Chef who can oversee the entire kitchen operation, ensuring that all food meets the highest quality standards and is served on time. Key responsibilities include:
- Developing and implementing menu plans to drive sales growth and customer satisfaction.
- Coordinating kitchen staff and assisting them as required to ensure seamless day-to-day operations.
- Hiring, training, and mentoring junior chefs to develop their skills and knowledge.
- Maintaining inventory levels and ordering supplies to optimize kitchen efficiency.
- Enforcing best practices for safety and sanitation in the kitchen.
To succeed in this role, you will need:
- In-depth knowledge of food principles and best practices.
- Excellent leadership and communication skills to motivate and guide your team.
- Able to thrive in a fast-paced environment with high pressure to deliver quality results.
- Creative and innovative thinking to stay ahead of culinary trends.
Essential qualifications include:
- At least 5 years of experience in a similar role or higher level position.
- Degree in culinary arts or equivalent.
- Strong knowledge of local and international cuisine, including ingredients and cooking techniques.
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