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Restaurant Manager
2 months ago
Restaurant Supervisor
As a Restaurant Supervisor with Commonwealth Concepts, you will be responsible for ensuring the smooth operation of our restaurants. Your key responsibilities will include:
- Managing the front-of-house team to provide exceptional customer service
- Supervising the preparation and presentation of food and beverages
- Monitoring inventory levels and maintaining high standards of cleanliness and hygiene
- Assisting with the recruitment and training of new staff members
- Contributing to the development of menus and promotions
Requirements
- Proven experience in a supervisory role within the food and beverage industry
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and adapt to changing situations
- Strong leadership and problem-solving skills
Benefits
- Competitive salary and benefits package
- Opportunities for career advancement and professional development
- Collaborative and dynamic work environment