Assistant/Restaurant Business Manager

SUMMARY The Restaurant Manager (RM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) to ensure delivery on guest satisfaction, and to obtain desired restaurant outcomes (, increased sales, profitability, and employee retention). The RM leads the restaurant management team and oversees the financial...

Assistant/Restaurant Culinary ManagerResponsibilities: You are primarily responsible for the managing and overseeing of our restaurants kitchen operations.You will be accountable for food cost management, menu planning, as well as the development and creation of new products in meeting our business needs. You will be responsible for the running and the...

Job SummaryThe Restaurant Operations Manager will assist the General Manager and Assistant General Manager in planning, coordinating, and managing staff and services to ensure the Restaurant operations run efficiently and effectively, and that customer service standards are maintained at all times.Key ResponsibilitiesAssist in the formulation and...

JOB SCOPE Assist the Assistant General Manager and General Manager in planning, coordinating and managing staff and services to ensure the Restaurant operations run efficiently and effectively and that customer service standards are maintained at all times. The Manager will be leading a team of Captains, Cashiers, Hosts and Service Attendants. Encompass...

Job DescriptionResponsibilities: • Responsible for smooth and efficient running of the daily operations.• Enforcing standards and safeguarding the integrity of the company.• Drive sales through operational execution.• Responding to feedback and customer complaints.• Achieve profitability through exercising cost control.• Manage restaurant...

Mandai Wildlife Group is dedicated to caring for the planet and protecting animals and nature. Conservation education is intrinsic in all interactions with the Group, to inspire action for a healthier world. Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to world-renown...

Responsibilities: • Responsible for smooth and efficient running of the daily operations.• Enforcing standards and safeguarding the integrity of the company.• Drive sales through operational execution.• Responding to feedback and customer complaints.• Achieve profitability through exercising cost control.• Manage restaurant liability through...

About UsMandai Wildlife Group is dedicated to caring for the planet and protecting animals and nature through conservation education and action.Our MissionWe are the stewards of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that connects visitors to the fascinating world of wildlife.Our VisionWe drive an exciting rejuvenation...

Responsibilities: Assist restaurant manager to create a pre-opening training plan for front of house operations including breakfast, lunch, dinner. Achieve company objectives in sales, service, quality, appearance, and sanitation of the establishment by training colleagues while maintaining a positive and productive working environment. Have a thorough...

The Restaurant and Bar Manager oversees operations of The Westin Singapore's specialty gastro-bar, ensuring sanitation standards are met. The Restaurant and Bar Manager assists the team during peak meal periods, striving to continually improve guest and employee satisfaction. The Restaurant and Bar manager will be required to maximize the financial...

Join Our Team as a Restaurant Management Trainee!Salary: $3,200 ++Sign-On Bonus Available!Working Days: 6 days per weekWork Location: IslandwideWorking Hours: 9 AM to 9 PMWhy Join Us?Dive into the dynamic world of F&B with our comprehensive Management Trainee Programme! You'll not only master the art of baking and crafting delicious pastries, cakes, and...

Mandai Wildlife Group is dedicated to caring for the planet and protecting animals and nature. Conservation education is intrinsic in all interactions with the Group, to inspire action for a healthier world. Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to world-renown...

Job SummaryWe are seeking a highly skilled and experienced Restaurant Manager to join our team at PULLMAN. As a Restaurant Manager, you will be responsible for the overall operation of our restaurant, ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesSupervise and Manage Restaurant OperationsOversee the daily operations of...

About Mondrian SingaporeMondrian Singapore is a leading hospitality company that prides itself on being a breaker of boundaries. Our hotel is ideally placed between the mavericks of the city and the makers of the business district. We are a team of visionaries at the forefront of hospitality, cuisine, design, and entertainment.Our MissionOur mission is to...

Job DescriptionThe Restaurant Manager of Butcher’s Block is responsible to support the Restaurant General Manager for supervising the overall operations and service standards of the outlet to meet and exceed guest’s dining experience expectations. As Restaurant Manager, you will be responsible for stepping up in the absence of the Restaurant General...

Job SummaryThe Restaurant Manager will be responsible for leading a team of Assistant Managers, Captains, Cashiers, and Service Attendants at Marina Bay Sands. This role will encompass the formulation and implementation of operating procedures and standards, the management and development of staff, and liaison with executive management to ensure that the...

Responsibilities: A strong focus upon pre-opening hiring requirements resulting in finding the best available talents. Create a pre-opening training plan for front-of-house operations including breakfast, lunch, dinner. Create front-of-house OSE pre-opening plan for distribution and usage. Assist the Director of F&B during pre-opening to create...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial...

Job SummaryThe Restaurant Supervisor will be responsible for overseeing the daily operations of our restaurants, ensuring that our high standards of quality, service, and cleanliness are consistently met. This role requires a strong leader who can motivate and guide our team members to deliver exceptional customer experiences.Key ResponsibilitiesManage the...