Supervisor (Restaurant, Beverages)

Job DescriptionJob Description The position will be responsible for overseeing the daily operations company’s casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue. The successful candidate also be responsible for supervising and training staff, maintaining inventory, and ensuring compliance with all health and...

Restaurant Supervisor 30 Apr Written By Commonwealth Concepts Responsibilities Take reservations and enquire purpose of visit. Greet each guest promptly, courteously with eye contact, smile, and good body posture. Present menu and share promotions, specials, and items that are not available. Take food and beverage orders, repeat orders...

We are looking for someone who: Has a passion for Food & Beverage Loves interacting with guests  Believes in teamwork  Enjoys delivering high quality guest service with a welcoming manner Preferably has experience working in either a restaurant or a hotel environment A self-starter and a team player  Enjoys being challenged

Position Overview The Food & Beverage Supervisor manages staff on shift, and assigns staff to workstations on each shift. The individual also leads staff compliance on service, food hygiene, safety and other standards amongst the team on each shift.The RoleFood and Beverage OperationsAssist line managers in restaurant operation and task assignmentInspect the...

Food & Beverage Supervisor - Basilico / Summer Palace / Banquet (Conrad Singapore Orchard)( Job Number: HOT09YQ3) Work Locations :Conrad Singapore Orchard1 Cuscaden RdSingapore249715 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an...

Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed-use development at Tanjong Pagar Centre, a multi-billion dollar development, which will become Singapore’s tallest building at 290 meters set around landscaped parkland and direct MRT station access. The 223-room Sofitel Singapore...

Job Description The position will be responsible for overseeing the daily operations company’s casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue. The successful candidate also be responsible for supervising and training staff, maintaining inventory, and ensuring compliance with all health and safety...

Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed-use development at Tanjong Pagar Centre, a multi-billion dollar development, which will become Singapore’s tallest building at 290 meters set around landscaped parkland and direct MRT station access. The 223-room Sofitel Singapore...

The Restaurant and Bar Manager oversees operations of The Westin Singapore's specialty gastro-bar, ensuring sanitation standards are met. The Restaurant and Bar Manager assists the team during peak meal periods, striving to continually improve guest and employee satisfaction. The Restaurant and Bar manager will be required to maximize the financial...

We are looking for someone who: Has a passion for Food & Beverage Enjoys delivering high quality guest service with a welcoming manner Loves interacting with guests and customers. Experience in restaurant environment. Committed to serving food of the highest quality. Willing to work shifts.

Company Description Sofitel Singapore City Centre, an iconic hotel which opens in October 2017 will form part of a mixed-use development at Tanjong Pagar Centre, a multi-billion dollar development, which will become Singapore’s tallest building at 290 meters set around landscaped parkland and direct MRT station access. The 223-room Sofitel Singapore...

[What the role is] Join a team of dynamic professionals at the School of Business Management, where you will play a pivotal role in shaping the future leaders of the Food and Beverage Industry. As an Academic Lecturer in Food and Beverage Management, you will not merely deliver lectures; you will be fostering a culture of excellence and innovation in areas...

Job DescriptionResponsibilities: • Responsible for smooth and efficient running of the daily operations.• Enforcing standards and safeguarding the integrity of the company.• Drive sales through operational execution.• Responding to feedback and customer complaints.• Achieve profitability through exercising cost control.• Manage restaurant...

Job DescriptionOn behalf of one of its clients working in the F&B sector, the French Chamber of commerce is looking for an Beverage Category Sales Manager.Our client is looking for a results-driven Beverage Category Sales Manager to lead the growth of our premium beverage brands within the fine food industry in Singapore. The ideal candidate will have a...

Position OverviewThe Food and Beverage Host is responsible for managing the restaurant reservations efficiently. The role strives to provide our guests with the highest customer service while building a strong repertoire of guests for the restaurant. The RoleFood and Beverage OperationsManaging reservations through phone and email, ensuring restaurants are...

Responsibilities: • Responsible for smooth and efficient running of the daily operations.• Enforcing standards and safeguarding the integrity of the company.• Drive sales through operational execution.• Responding to feedback and customer complaints.• Achieve profitability through exercising cost control.• Manage restaurant liability through...

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial...

Mandai Wildlife Group is dedicated to caring for the planet and protecting animals and nature. Conservation education is intrinsic in all interactions with the Group, to inspire action for a healthier world. Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to world-renown...

Job DescriptionSummaryResponsible for the supervision of the smooth and efficient daily operation of the Food & Beverage Department and ensures that all hotel guests receive an optimum level of service and care at all times.Job ResponsibilitiesResponsible for the conceptual and operational design of the restaurant and bar concepts in the Hotel.Be an...

We are looking for someone who: Has a passion for Food & Beverage Operations Enjoys delivering high quality guest service with a welcoming manner Loves interacting with guests and customers Preferably has experience working in either a restaurant or a hotel environment A self-starter and a team player Willing to work shifts