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JAPANESE Chef

4 weeks ago

Singapore SIY PTE. LTD. Full time
Roles & Responsibilities

Requirement


Japanese Restaurant Chef

Smoker are not welcomed

Required to learn customer service

Required to speak, read and write Japanese to communicate Japanese suppliers

✌️Required to have an experience more than 5 years in Japanese Restaurant.

The person who loves F&B and wants to grow in this industry are welcomed

Job Scope

Arrange new menu with seasonal supply.

Ordering to Japan cargo supplier. Required to know Japanese language.

Assist and support the Japanese general manager in tasks.

Be an active team player during operation to ensure the smoothest and best service and best foods for customers.

During operation, coordinate well with the service manager to make better operation, and be able to make quick decisions based on the situation on tasks to prioritize.

As a Japanese restaurant, we follow our company policy to provide the best Japanese hospitality. As part of your training, we will teach new staff the proper procedures.

If you love all things Japan or have an interest in Japanese food and sake, we’d love to have you here Prior experience not necessary. We believe that a willingness to give one’s best and a forward-looking energy are more important than skills and knowledge.

-Work hours: Whole day 10:30am - 11pm (break time 3:00pm - 5:00pm)

- Every staff is required to help each other in housekeeping, dishwashing

- CPF contribution

- 7 days AL / 14 days ML

Location

2 Craig Road Singapore 089667

119 East Coast Road Singapore 428806


Tell employers what skills you have

Recipes
Management Skills
Microsoft
Leadership
Ingredients
Food Safety
Japanese Language
Active Team Player
Restaurants
Cooking
Housekeeping
Food Quality
Inventory
Adobe
Sanitation
Restaurant Management
Customer Service
Japanese