Supervisor (Japanese Restaurant)

Roles & ResponsibilitiesJob Descriptions Involve in Schedule planning and Sales opening and closing. Provide excellent customer service to our guests. Respond efficiently to customer complaints. Responsible in ensuring smooth operating of the restaurant. Any others duties assigned.Job Requirements Full-time position. Team player and willingness to...

Roles & ResponsibilitiesJob Descriptions Involve in Schedule planning and Sales opening and closing. Provide excellent customer service to our guests. Respond efficiently to customer complaints. Responsible in ensuring smooth operating of the restaurant. Any others duties assigned.Job Requirements Full-time position. Team player and willingness to...

Roles & ResponsibilitiesJob DetailsManage Schedule planning and Sales opening/closing.Deliver top-notch customer service to guests.Handle customer feedback effectively.Ensure smooth restaurant operations.Perform any other assigned duties.QualificationsFull-time role.Collaborative team player with a passion for learning.Strong interpersonal and management...

Our team is looking for a restaurant supervisor to join the fast-paced world of F&B and hospitality.Job Description & Requirements: -Ensure the daily service operations are properly executed and performed in a Japanese restaurant Work with fellow team members to ensure a good and conducive working environment Assist the outlet managers in ensuring all...

OverviewWe are seeking a talented and experienced chef to join our culinary team. The ideal candidate will have a passion for Japanese cuisine. As a chef in our team, you will be responsible for ensuring the quality and consistency of our menu items while upholding food safety and sanitation standards.Full Time: $2,500-$3,500/ month + OT *depends on...

Roles & ResponsibilitiesJob Descriptions Includes daily operation requirement for Service & Kitchen crews Supervise daily operation Managing supplies requirement with suppliers Planning work schedules for team members Able to prepare all products in absence of cook Opening & closing of work stationsJob Requirements Driven and willing to learn. Able...

Roles & ResponsibilitiesJob Descriptions To develop day-to-day operations plan and objectives for assigned area and to supervise and monitor operation team's performance and compliance of day-to-day operations while managing restaurant profitability by optimizing costs & controls§ Restaurant Operations: Plan, review and execute inventory management and...

Restaurant Supervisor Ushering customers to their tables Responsible for presenting menus to customers. Makes recommendations and serves food/beverages to customers. Able to communicate in English (Mandarin or Thai speaker beneficial) Full time or Part time (Flexi working hours)Please call or sms

Roles & ResponsibilitiesJob DescriptionResponsible for the day to day operations in the restaurant. Work with restaurant in-charge to support and manage the Japanese restaurant. Supervise and train junior staff to provide friendly, professional and attentive service. Review and recommend processes to improve overall restaurant performance. Maintain an...

Roles & ResponsibilitiesRestaurant Supervisor- Ushering customers to their tables- Responsible for presenting menus to customers.- Makes recommendations and serves food/beverages to customers.- Able to communicate in English (Mandarin or Thai speaker beneficial)- Full time or Part time (Flexi working hours)Please call or sms 8168 4877Tell employers what...

Roles & ResponsibilitiesJOB RESPONSIBILITIES: Reporting to the Restaurant Manager Assist Supervisors and Managers in ensuring the smooth daily operation of the restaurant Ensure customers have a pleasant and memorable dining experience Constantly obtain customer feedback during operations to ensure satisfaction Monitor setup, maintenance, cleanliness...

Japanese Restaurant Outlet SupervisorSalary: $3050Working Hours: 50 hours/week, 5 days/weekLocation: Northpoint, ION, Jurong Point, Vivo, Bugis, Nex, WWP, JewelResponsibilities:Oversee general day-to-day management & operational of the restaurant businessResponsible for outlet sales target and KPIs include overall cost, i.e. food cost and labour costEnhance...

Roles & Responsibilities Assist the manager in the overall operations of a Japanese fine dining restaurant Responsible for ensuring operational profitability Responsible for overall dining experience of customers Responsible for recruiting, training and developing staff Ensure that food and beverage preparation is in accordance with food safety...

Job Description / ResponsibilitiesAs a Restaurant Supervisor leads the compliance of service, food hygiene, safety, and other standards amongst the team on each shift. He/She assists in managing front-of-house operations and customer services to optimize outlet performance. He/She guides the staff in the management of customers' queries and plans staff...

・$3,000 - $4,500・Japanese BEEF YAKINIKU fine-dining・5 day work week | 44 hours work week 10:30am to 10:00pm(1.5hr break) dailyWorking at Japanese Fine-Dining concept Yakiniku restaurantServing and giving presentations of food & drinks to guests as well as help grilling beef at guest's tableTaking orders, making drinks, and settling billsCleaning and...

・$3,000 - $4,500・Japanese BEEF YAKINIKU fine-dining・5 day work week | 44 hours work week 10:30am to 10:00pm(1.5hr break) dailyWorking at Japanese Fine-Dining concept Yakiniku restaurantServing and giving presentations of food & drinks to guests as well as help grilling beef at guest's tableTaking orders, making drinks, and settling billsCleaning and...

Roles & ResponsibilitiesJob Descriptions Receive and process guest orders, delivering food and beverages following standard operating procedures (SOPs). Maintain a high level of cleanliness and hygiene in the work area, adhering to established standards. Uphold personal grooming and hygiene standards consistently. Support supervisors in managing stocks...

Roles & ResponsibilitiesNew concept Japanese dining restaurant (scheduled to open in Aug) in Boat Quay area is hiring captain/supervisor (permanent).You can enjoy:Work in a friendly and supportive environment.Competitive Salary.Opportunities for advancement and professional development.Job Description:Assist Managers in ensuring the smooth daily operation of...

Roles & ResponsibilitiesNew concept Japanese dining restaurant (scheduled to open in Aug) in Boat Quay area is hiring captain/supervisor (permanent).You can enjoy:Work in a friendly and supportive environment.Competitive Salary.Opportunities for advancement and professional development.Job Description: Assist Managers in ensuring the smooth daily operation...

Text "UNATOTO" to via SMS to get more details and apply.Unatoto, an eel restaurant with over 100 locations in Japan and other Asian countries, is opening its second outlet in Singapore soon.[ Highlight ]: 44hours (5days) work per week Annual leave starting from 14 days Newly opening in NovenaSalary: $2,000-2,300/m + OT *depends on experience Experience in...