Chef de Partie 5-days Work Week Great Career Progression

Key Responsibilities:Prepare, cook, and present dishes within your section according to fine dining standards.Ensure consistency, quality, and accuracy in taste, portioning, and plating.Maintain high standards of hygiene and cleanliness in your section.Monitor stock levels and assist in stock control and inventory management.Collaborate with the sous chef...

We are currently seeking a **Chef de Partie **for a **Korean semi-fine dining restaurant**. **Responsibilities**: - Responsible for a specific section or station in the kitchen, overseeing the preparation of dishes and ensuring quality and consistency. - Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned...

**Responsibilities**: - Oversee a specific section of the kitchen, ensuring that all dishes from your assigned station meet the restaurant's standards. - Perform intricate and precise cooking techniques required for fine-dining cuisine. - Maintain exceptional standards of food quality, flavor, and presentation. - Collaborate closely with the kitchen team to...

**Responsibilities**: - Oversee a specific section of the kitchen, ensuring that all dishes from your assigned station meet the restaurant's standards. - Perform intricate and precise cooking techniques required for fine-dining cuisine. - Maintain exceptional standards of food quality, flavor, and presentation. - Collaborate closely with the kitchen team to...

**Responsibilities**: - Assist in the preparation and presentation of pastries, cakes and other desserts that complement our menu and coffee offerings. - Support the day-to-day operations of the pastry section, ensuring consistency and quality in production - Ensure cleanliness and proper upkeep of workstations and pastry equipment - Adhere to food safety...

**Responsibilities**: - Supervise daily operations to ensure smooth and efficient functioning of the restaurant. - Ensure exceptional dining experiences by maintaining high standards of service and addressing guest feedback. - Recruit, train, schedule, and manage FOH and BOH staff, fostering teamwork and professional growth. - Collaborate with chefs and...

**Responsibilities**: - Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee - Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business. - Responsible for overall kitchen operations; - Any other ad-hoc duties assigned by...

**Responsibilities**: - Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee - Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business. - Responsible for overall kitchen operations; - Any other ad-hoc duties assigned by...

**Responsibilities**: - Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee - Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business. - Responsible for overall kitchen operations; - Any other ad-hoc duties assigned by...

We are looking for Self-motivated, Independent, Fun and Passionate person to join our family ! **(Part timer or Full Timer) - River Valley Outlet** - High Fixed Basic Salary up to $5,000 SGD - Fixed 13th Month Bonus - Cash Team Incentives - 5 Day work week (Friday, Saturday, Sunday must work) - 10 Days Annual Leave - Excellent Employee Benefits - Great...