Chef de Partie/baker

Key Responsibilities:Prepare, cook, and present dishes within your section according to fine dining standards.Ensure consistency, quality, and accuracy in taste, portioning, and plating.Maintain high standards of hygiene and cleanliness in your section.Monitor stock levels and assist in stock control and inventory management.Collaborate with the sous chef...

We are seeking a skilled and motivated Chef de Partie to join our kitchen team. The Chef de Partie will ensure food consistency, quality, and efficiency while contributing to a fun, dynamic, and guest-focused F&B experience.Key ResponsibilitiesKitchen Operations & Food PreparationWork in a specific kitchen section (pizza, prep, etc.) with precision and...

Wolfgang's Steakhouse Singapore is on the lookout for a dedicated and skilled Cook / Chef de Partie to join our dynamic kitchen teamResponsibilities:Prepare all mise en place according to Wolfgang's Steakhouse standardsPrepare ingredients and food strictly according to recipes providedWork exclusively and be highly specialized in various stations in the...

We are a semi-fine dining Korean restaurant in River Valley, committed to fostering a positive and dynamic work environment—'Work Hard, Play Hard' We're looking for passionate kitchen professionals to join our growing familyJob Position: Chef de PartieMonthly Salary: From $3,300 onwardsJob ResponsibilitiesManage and oversee a specific section of the...

We are currently seeking a **Chef de Partie **for a **Korean semi-fine dining restaurant**. **Responsibilities**: - Responsible for a specific section or station in the kitchen, overseeing the preparation of dishes and ensuring quality and consistency. - Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned...

**Responsibilities**: - Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee - Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business. - Responsible for overall kitchen operations; - Any other ad-hoc duties assigned by...

**Responsibilities**: - Manage day-to-day operations and food preparation - Assist in ordering, inventory, food cost management - Ensure the consistency of food quality and quantity - Ensure compliance with SFA regulations - Help to maintain a climate of smooth and friendly cooperation - Any other ad-hoc duties assigned by Management and/or immediate...

**Responsibilities**: - Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee - Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business. - Responsible for overall kitchen operations; - Any other ad-hoc duties assigned by...

Job Description:·      Assist Chef with preparation of all products.·      -Prepare dough, proof, bake and finish bakery items·      -Ensure production hygiene and food safety standard.·      -Ensure products are of the highest quality.·      -Ensure that the quality of products displayed are of the company's...