Chef

10 hours ago

Downtown Tanjong Pagar, Singapore Ichimatsu Investment Pte Ltd Full time $42,000 - $54,000 per year

Join Our Team – New Japanese Robatayaki Restaurant at Duxton Hill

Join the Culinary Team of Singapore's Newest Japanese Dining Destination

Our newly opened Japanese restaurant in the heart of Duxton Hill offers an elevated, authentic experience with premium ingredients and traditional techniques — including Robatayaki and other classic Japanese styles. We are now looking for a talented and experienced Chef to support our Head Chef and lead the kitchen team.

Position: Chef

Location: 10 Duxton Hill

Working Hours: 8-hour rotating shifts (between 2:00 PM – 12:00 AM)

Rest Days: 6 days off per month

Salary Range: $3,500 – $4,500 per month

Key Responsibilities

  • Support the Head Chef in daily operations and team management;
  • Oversee food preparation, quality control, and presentation standards;
  • Train and mentor junior kitchen staff;
  • Ensure compliance with hygiene, safety, and sanitation regulations;
  • Assist with inventory, ordering, and supplier coordination;
  • Innovate and contribute ideas for seasonal or special menus;
  • Manage inventory and stock of ingredients and supplies;

Requirements

  • Possess at least a valid Food Safety Course Level 1 certificate;
  • Strong leadership and organizational skills;
  • Excellent understanding of kitchen operations and food safety standards;
  • Able to work in a dynamic, fast-paced environment;

Benefit:

  • Annual leave;
  • Sick leave;
  • Medical benefit;
  • Staff meal provided;
  • Staff discount;
  • Salary Increment and annual bonus (Performance-based);
  • Supportive and friendly working environment.

Be part of something new and exciting in Singapore's vibrant food scene If you're passionate about Japanese cuisine and delivering a top-notch dining experience, we'd love to hear from you.

Apply now and grow with us from day one

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