Japanese Cuisine Head Chef

Job Title: Japanese Cuisine Head Chef Company: HASU CREATE PTE LTD Job Description: As a Head Chef for Japanese Cuisine, you will be responsible for overseeing all aspects of kitchen operations, ensuring the highest standards of food quality and service. Your duties will include: Leading and managing the kitchen team, including hiring, training, and...

Job Title: Japanese Cuisine Head Chef Company: HASU CREATE PTE LTDJob Description: As a Head Chef for Japanese Cuisine, you will be responsible for overseeing all aspects of kitchen operations, ensuring the highest standards of food quality and service. Your duties will include: Leading and managing the kitchen team, including hiring, training, and...

**Job Description**: - Assist the Head Chef in the operation of the kitchen. - Assist the Head Chef to supervise the kitchen team during the shift to attain efficiency and effectiveness in kitchen operations. - Work closely with Head Chef on daily kitchen operation management. - Ensure that new staff under training are taught the right processes abiding to...

To control the consistency of quality and quantity of food served - Control food cost - To ensure Hygiene and Cleanliness of the outlet - Must have various kinds of Japanese cuisine cooking skills such as sashimi, sushi, nimono, yakimono, agemono. - Must have the ability to create his own seasonal course menu. - Must have min 5-6 years of experience working...

We are looking for a highly skilled and passionate Japanese Cuisine Chef to join our culinary team. The ideal candidate will have extensive experience in preparing traditional and modern Japanese dishes, including sushi, sashimi, tempura, ramen, and kaiseki. This role requires a deep understanding of Japanese culinary techniques, ingredients, and...

Job Summary: Responsible for overseeing the entire culinary operations of the restaurant, focusing on the preparation, quality, and creativity of Japanese cuisine centered around Wagyu beef. As the culinary leader in a fine-dining concept aiming for Michelin star recognition, the Head Chef will be expected to express excellence in taste, presentation,...

Our Client is looking for a passionate Assistant Chef to support both sushi and hot kitchen operations. You’ll work closely with our Head Chef to prepare sushi, sashimi, and a variety of hot dishes — ensuring every plate reflects precision, freshness, and creativity. **What You’ll Do**: - Assist in preparing sushi, sashimi, and hot Japanese dishes. -...

Job Title: Japanese Cuisine Cook Location: Central Singapore Salary: Up to $3,400/month Schedule: 5 or 6 days per week We’re looking for a dedicated cook with a passion for Japanese cuisine to join our growing team. What You’ll Do Prepare and present a variety of authentic Japanese dishes, from sushi and sashimi to tempura and donburi Support the Head...

**Japanese cuisine** We are looking for a **Exucutive Chef**to join our Japanese Yakitori Restaurant and prepare authentic Japanese cuisine for our guests. - Basic Salary Range : $9000-$11000 - Ability to converse in Japanese language will be added advantage for liaison with Japan HQ - Availability to work on shifts, during business hours, including...

**Job Title: Japanese Culinary Artisan (Cook)**: **Location**:Central Singapore **Salary**:Up to $3,400/month **Work Schedule**:5 or 6 days per week - Craft and present authentic Japanese dishes, from sushi and sashimi to tempura and donburi. - Collaborate with the Head Chef to ensure smooth, timely kitchen operations. - Guide and support junior team members...