Assistant Chef
7 days ago
Join Our Team – New Japanese Robatayaki Restaurant at Duxton Hill
Company Overview
We are excited to launch a brand-new Japanese dining concept in the heart of Singapore – a Robatayaki-style restaurant offering an authentic, immersive experience. Guests will dine at an open-concept counter where they can enjoy premium ingredients flown in from Japan, prepared right before their eyes. We're now hiring passionate and dedicated team members to be part of our opening crew
Position: Assistant Chef/Kitchen Assistant
Location: 10 Duxton Hill
Working Hours: 8-hour rotating shifts (between 2:00 PM – 12:00 AM)
Rest Days: 6 days off per month
Salary Range: $2,500 – $3,500 per month
Key Responsibilities
- Assist with daily kitchen prep, including washing, chopping, and organizing ingredients;
- Prepare and serve authentic Robatayaki-style cuisine;
- Take customer orders, prepare beverages, and process payments;
- Ensure cleanliness and hygiene in all kitchen and dining areas (including dishwashing duties);
- Manage inventory and stock of ingredients and supplies;
- Adhere strictly to food hygiene and safety standards;
Requirements
- Possess a valid Food Safety Course Level 1 certificate;
- Strong work ethic and ability to thrive in a fast-paced kitchen environment;
- Friendly, service-oriented, and committed to guest satisfaction;
- Responsible, punctual, and a proactive team player;
- Willingness to work rotating shifts, including weekends and public holidays;
- Excellent attendance and reliability;
Benefit:
- Annual leave;
- Sick leave;
- Medical benefit;
- Staff meal provided;
- Staff discount;
- Salary Increment and annual bonus (Performance-based);
- Supportive and friendly working environment.
Be part of something new and exciting in Singapore's vibrant food scene If you're passionate about Japanese cuisine and delivering a top-notch dining experience, we'd love to hear from you.
Apply now and grow with us from day one
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