Junior Personal Chef

2 weeks ago

Geylang, Singapore SEVENS GROUP PTE. LTD. Full time

**Responsibilities**:

- Passion for culinary arts; excel in this role and provide guests with an exceptional dining experience.
- Creative food plating and presentation, coupled with my penchant for service excellence.
- A keen eye for detail and a commitment to cleanliness in the kitchen, ensuring that all dishes are prepared to the highest standards of hygiene and food safety.
- Having a profound understanding of food and wine pairings, I am adept at curating menus that delight the palate and enhance the overall dining experience.
- Thrive on being creative with food and events to create memorable moments for guests, showcasing the ability to innovate and adapt to different preferences and dietary requirements.

**Requirements**:

- Proven experience as a Personal Chef or worked in hotels / restaurants.
- Strong culinary skills, maintain a clean and organized kitchen environment.
- Ability to adapt to various cuisines and dietary requirements.
- Exceptional proven ability in managing kitchen operation, budget and procurement.
- Excellent time management skills
- Adaptable, organized, and skilled in various cooking techniques especially in Western and Local cuisines.
- Remuneration commensurate with relevant years of working experiences
- Must be able to work on weekends and occassional public holidays.
- Comfortable to work at Siglap/East Coast
- Salary will be based on the applicant’s experience.
- The skills to work independently and manage kitchen operations efficiently.

**Job Types**: Full-time, Permanent

Pay: $3,000.00 - $4,500.00 per month

**Benefits**:

- Flexible schedule

Schedule:

- Monday to Friday
- Shift system
- Weekend availability

Supplemental Pay:

- Performance bonus
- Yearly bonus

**Experience**:

- ChemDraw: 1 year (preferred)

Work Location: In person

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