
South Indian Culinary Specialist
2 weeks ago
A renowned Culinary Artist is sought after to spearhead our kitchen operations, overseeing the preparation and presentation of diverse south indian cuisine. Proficiency in working under pressure, meeting deadlines, and leading a team are essential requirements.
Key Responsibilities:
- Conceptualize and execute innovative menu ideas.
- Lead and motivate a team of culinary specialists.
- Optimize kitchen workflow for maximum efficiency.
- Collaborate with suppliers to source premium ingredients.
Essential Qualifications:
- 10+ years of experience in high-pressure kitchens.
- Proven track record of driving sales growth and improving customer satisfaction.
- Exceptional leadership and time management skills.
- Demonstrated expertise in food safety and quality control.
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South Indian Culinary Specialist
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