Leadership Role for Restaurant Operations

3 days ago


Singapore beBeeOperations Full time $4,000 - $8,000
Restaurant Operations Leader

We are seeking a skilled and experienced restaurant operations leader to join our team.

The ideal candidate will be a strong team player who is passionate about delivering exceptional customer service and ensuring seamless operations in our restaurants. With a focus on multitasking, leadership, and quality control, this role requires a motivated individual who thrives under pressure and can maintain high standards while working efficiently.

Main Responsibilities:
  • Assist in overseeing daily restaurant operations to ensure smooth service flow
  • Lead a section of the restaurant floor, guaranteeing all guests receive attentive and friendly service
  • Provide guidance and support to junior staff members, conducting on-the-job training and ensuring service standards are consistently met
  • Address guest requests and minor complaints with professionalism, escalating larger issues when necessary
  • Maintain tables, stations, and service areas clean, properly set up, and well-stocked at all times
  • Monitor inventory of service items and inform the supervisor of any needs
  • Support supervisors and managers in implementing promotions or new service initiatives
Requirements:
  • At least 1 year of experience as a Captain, Senior Waiter, or similar role within a busy restaurant
  • Strong communication and interpersonal skills, with the ability to lead by example
  • Good organizational skills and ability to multitask in a fast-paced environment
  • Positive attitude with a strong sense of teamwork and service excellence
  • Basic understanding of food safety and hygiene standards


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