Executive Chef and Menu Developer

4 days ago

Singapore beBeeChef Full time $48,000 - $72,000
Job Title: Executive Chef and Menu Developer

About the Role:

  • We are seeking a highly skilled Executive Chef and Menu Developer to join our culinary team. As a key member of the kitchen staff, you will be responsible for developing and implementing new menu ideas, ensuring high-quality food preparation, and maintaining a clean and safe working environment.

Key Responsibilities:

  • Develop and implement new menu ideas that meet customer expectations and preferences
  • Oversee food preparation, presentation, and plating to ensure exceptional quality and presentation
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations
  • Lead and train kitchen staff to achieve high standards of quality and service
  • Liaise with suppliers to source high-quality ingredients and manage inventory effectively
  • Analyze sales data and customer feedback to inform menu development and improve customer satisfaction
  • Collaborate with other chefs and kitchen staff to ensure seamless service and maintain high standards of quality

Requirements:

  • 5+ years of experience as an Executive Chef or similar role in a high-volume restaurant or hospitality setting
  • Proven track record of menu development and implementation, with a focus on creative and innovative dishes
  • Excellent leadership and training skills, with the ability to motivate and inspire kitchen staff
  • Strong communication and interpersonal skills, with the ability to work effectively with cross-functional teams
  • Knowledge of food safety and hygiene practices, with the ability to maintain a clean and safe working environment

What We Offer:

  • A competitive salary and benefits package
  • The opportunity to work in a dynamic and fast-paced kitchen environment
  • Professional development opportunities, including training and mentorship
  • A collaborative and supportive team environment

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