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Executive Culinary Specialist

2 weeks ago

Singapore beBeeCulinary Full time $60,000 - $100,000
Job Title: Executive Culinary Specialist

The position of Executive Culinary Specialist involves overseeing the kitchen's daily operations. The ideal candidate must have expertise in managing resources efficiently, cooking high-quality dishes, and maintaining a clean and safe working environment.

A key aspect of this role is food preparation. The successful candidate will be responsible for utilizing their culinary skills to create appetizing dishes, manage inventory and supplies, and ensuring that all food products meet the highest standards.

The Executive Culinary Specialist will also be responsible for mentoring junior staff members, promoting a positive work culture, and participating in quality control initiatives to maintain the highest level of customer satisfaction.

Skills required include strong leadership, time management, attention to detail, proficiency in recipes, ingredients, food safety, and cooking techniques. Additionally, excellent communication and interpersonal skills are essential for success in this position.