Head of Culinary Operations

Hao mart is seeking a highly skilled and experienced Head Culinary Team Member to join our team in a dynamic kitchen environment. As a key member of our culinary team, you will be responsible for assisting the Head Chef in all aspects of assigned kitchen preparation, ensuring the highest standards and consistent quality in daily preparation.The ideal...

Roles & ResponsibilitiesThis position will report to the Restaurant manager/ Head of OperatioExecutive Chef/ Head Chef (Outlet)The working location is within walking distance from Bras Basah MRT station and City Hall MRT station.Job Responsibilities: Collaborate with the Executive Chef/ Head Chef (Outlet) to create and test new menu items; experiment with...

Job Title: Sous ChefAbout the Role:GFSG PTE. LTD. is seeking a highly skilled Sous Chef to join our culinary team. As a key player in our kitchen's success, you will be responsible for assisting the Head Chef in managing kitchen operations, preparing high-quality dishes, and supervising and training kitchen staff.Key Responsibilities:Assist the Head Chef in...

Restaurant OperationsBonanza of Brands Pte Ltd is a fast-growing food brand with 8 outlets in Singapore. We are seeking a skilled Culinary Operations Manager to oversee daily outlet operations, including scheduling, employee communications, and training. The ideal candidate will ensure high safety and hygiene standards, create a positive customer experience,...

Roles & Responsibilities Assisting the Head ChefAs a valued member of our culinary team, you will assist the Head Chef in overseeing the kitchen operation, ensuring seamless execution of our menu and maintaining high standards of food quality and presentation.Assist the Head Chef in monitoring food quality and consistency, ensuring that every dish meets our...

Job Title: Head of Culinary OperationsJOBER PTE. LTD. is seeking a highly skilled and experienced Head of Culinary Operations to lead our culinary team. As a key member of our management team, you will be responsible for ensuring the highest quality of food and service in our kitchen.We are looking for someone with a proven track record of success in a...

Job Title: Head ChefWe are seeking a seasoned Head Chef to lead our culinary team at AIKIT PTE. LTD. The ideal candidate will have a strong background in the food industry, with a proven track record of driving quality and efficiency in a fast-paced kitchen environment.Key Responsibilities:Develop and implement menu planning and food costing strategies to...

Role SummaryThe Culinary Operations Manager at SATS FOOD SERVICES PTE. LTD. is responsible for overseeing daily culinary production. This involves ensuring that food products are produced in high food safety standards and maintained at all times. The role requires effective planning and coordination to execute daily meals to customers. Key Responsibilities...

Role OverviewAs a key member of our culinary team at IET PTE. LTD., the Culinary Operations Coordinator will be responsible for ensuring the smooth operation of our kitchen facilities. This includes supervising the teacher's preparation room and two kitchens, receiving and checking food orders from suppliers, and preparing ingredients for culinary...

Roles & ResponsibilitiesAt PEOPLEMATCH RESOURCES PTE. LTD., we are seeking a diligent and organized Culinary Assistant to join our kitchen team.Prepare specific food items and meal components at your designated station in accordance with established recipes and quality standards.Collaborate with the head chef and other culinary team members to ensure...

Job Role OverviewAt WAREHOUSE CQ PTE. LTD., we are seeking a highly skilled Culinary Team Member to join our kitchen team. The successful candidate will be responsible for supporting our Head Chef in all areas of kitchen management, ensuring the highest quality standards are met in every dish prepared.Key ResponsibilitiesCollaborate with the Head Chef to...

Roles & ResponsibilitiesAs the Head Chef at SAN LOW RESTAURANT PTE. LTD., you will oversee the entire food preparation process and ensure it runs smoothly and efficiently.You will be responsible for creating menus that showcase new and existing culinary creations, ensuring a variety of dishes to cater to diverse tastes.Your role will involve approving and...

Culinary LeadershipThe ideal candidate will possess a comprehensive understanding of culinary operations management, with a strong focus on quality food products, menu development, and team leadership.ResponsibilitiesDevelop and implement culinary strategies to achieve business goals.Lead a team of chefs and kitchen staff to ensure exceptional food quality...

Job Title: Culinary Operations ManagerSalary: SGD 12,000 per month (estimated)About the Role:In this key leadership position, you will oversee the culinary operations of our esteemed hotel. With a strong focus on quality and efficiency, you will be responsible for providing exceptional dining experiences for our guests.Key Responsibilities:Develop and...

Job SummaryWe are seeking a highly skilled Culinary Operations Specialist to join our team at Marina Bay Sands. This is an exciting opportunity for a dedicated and experienced professional to work in a dynamic kitchen environment.About the RoleThis role involves supporting the Executive Chef and Executive Sous Chef in ensuring the efficient preparation of...

Job SummaryAs a Head Culinary Expert for Food Preparation and Service at SIN SIAN YUEN PTE LTD, you will be responsible for preparing and cooking food items on placed orders. Ensuring good presentation of each dish served is a key aspect of this role. You will also be responsible for monitoring inventory and ensuring the kitchen is stocked with supplies...

Company OverviewWe are Marina Bay Sands, a leading luxury integrated resort in Singapore. Our team is committed to delivering exceptional guest experiences and providing opportunities for career growth.SalaryThe estimated salary range for this role is between SGD 120,000 and SGD 180,000 per annum, depending on experience.Job DescriptionThe Executive Chef...

Key Responsibilities:• Develop and maintain extensive knowledge of local cuisine, including dishes such as Mixed Rice, Bee Hoon, Roasted Duck Rice, Chicken Rice, Western Food, and Fish Ball Noodles.• Possess culinary skills and a Basic Food Hygiene Certificate, ensuring a high level of food safety and quality.• Minimum 1-10 years of experience in a...

Job OverviewWe are seeking a highly skilled and dedicated Culinary Operations Specialist to join our team at Marina Bay Sands. This is an excellent opportunity for someone who is passionate about delivering exceptional culinary experiences to our guests.Estimated Salary: SGD 45,000 - SGD 65,000 per annumKey Responsibilities:Maintain high standards of food...

About the RoleWe are currently seeking a highly skilled and experienced Sous Chef to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the management of daily kitchen operations.Key ResponsibilitiesSupport the Executive Chef in the management of daily kitchen operations,...