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Japanese Culinary Specialist

2 weeks ago

Singapore beBeeChef Full time
Job Title: Japanese Chef

We are seeking a dedicated and experienced chef to join our team as we expand our culinary operations.

  • Prepare and cook various Japanese dishes using traditional techniques and fresh ingredients.
  • Manage ingredients, seasonings, and cooking methods to ensure consistency and quality.
  • Collaborate with other chefs to streamline overall kitchen operations and maintain a safe and organized environment.
Requirements:
  • At least 1 year of experience in Japanese cuisine.
  • Basic knowledge of dashi (broth), seasonings, and flavor-balancing techniques.
  • Excellent attention to detail and commitment to maintaining high-quality standards.
  • Good communication skills and ability to thrive in a fast-paced environment.
Benefits:
  • Competitive salary based on experience.
  • Opportunities for professional development and advancement within the company.