Curry and Tandoor Executive Cook
2 weeks ago
Head Cook Job Description
We are looking for an experienced head cook to take charge of kitchen operations, including leading the staff in all matters related to food preparation. You will be required to ensure that there are adequate food supplies, to plan the menu, and to see that the kitchen and equipment are kept immaculate at all times.
To be successful as a head cook, you should have the creativity to develop new recipes and the leadership skills to ensure that your team understands what is required of them. An excellent head cook should be able to handle multiple duties simultaneously and should be extremely organized.
Head Cook Job Responsibilities:- Interviewing, hiring, and training cooks and other kitchen staff.
- Planning and supervising tasks carried out by the food preparation staff.
- Taking responsibility for the health and safety of the food team.
- Planning food menus and ensuring that the menu is fresh and well presented.
- Keeping abreast of culinary trends and incorporating these into the menu.
- Developing recipes and determining how best to present dishes.
- Ordering food and supplies, such as kitchen equipment, and keeping an updated inventory.
- Dealing with suppliers and checking that the correct equipment has been delivered at the quoted prices.
- Checking regularly that the equipment and work areas are kept spotless.
- Keeping abreast of and complying with the latest health and safety laws and regulations.
- A high school diploma or equivalent.
- Training at a community college, technical school, culinary arts school, or 4-year college.
- At least 2 years' experience working as a head cook.
- Knowledge of culinary trends.
- A proven ability to create unique and delicious dishes.
- The ability to multitask and cope in a high-pressure environment.
- Excellent leadership and communication skills.T
NOTE- This is North Indian Restaurant Candidate who got experiance in curry and tandoor can Apply.
Tell employers what skills you haveRecipes
Ability to Multitask
Leadership
Ingredients
Quality Control
Cooking
Food Quality
Inventory
Food Service
Culinary Arts
-
Curry and Tandoor Executive Cook
2 weeks ago
Singapore BOMBAY DINING PTE. LTD. Full timeRoles & ResponsibilitiesHead Cook Job DescriptionWe are looking for an experienced head cook to take charge of kitchen operations, including leading the staff in all matters related to food preparation. You will be required to ensure that there are adequate food supplies, to plan the menu, and to see that the kitchen and equipment are kept immaculate at all...
-
North Indian Curry and Tandoor Executive Chef
2 weeks ago
Singapore BOMBAY DINING PTE. LTD. Full timeRoles & ResponsibilitiesRoles & ResponsibilitiesTo prepare food from quality authentic Indian raw materials, herbs and spices,cook Indian cuisine dishes and tandoor disahes in its traditional way. To ensure that all the Indian food is freshly prepared, and the food standards are met. Ensuring correct stock rotation procedures are followed which are laid...
-
North Indian Curry and Tandoor Executive Chef
2 weeks ago
Singapore BOMBAY DINING PTE. LTD. Full timeRoles & ResponsibilitiesRoles & Responsibilities To prepare food from quality authentic Indian raw materials, herbs and spices,cook Indian cuisine dishes and tandoor disahes in its traditional way. To ensure that all the Indian food is freshly prepared, and the food standards are met. Ensuring correct stock rotation procedures are followed which are laid...
-
Tandoor Chef
4 weeks ago
Singapore SIRIUS ENTERTAINMENT PTE. LTD. Full timeRoles & ResponsibilitiesADDA, a modern Indian restaurant in the heart of Singapore, is looking for an experienced Tandoori Chef to join our dynamic culinary team. If you have a passion for bold flavors, expertise in traditional tandoor cooking, and the ability to create mouthwatering grilled dishes, we want you!Job OverviewAs a Tandoori Chef, you will be...
-
Tandoor Chef
4 weeks ago
Singapore SIRIUS ENTERTAINMENT PTE. LTD. Full timeRoles & ResponsibilitiesADDA, a modern Indian restaurant in the heart of Singapore, is looking for an experienced Tandoori Chef to join our dynamic culinary team. If you have a passion for bold flavors, expertise in traditional tandoor cooking, and the ability to create mouthwatering grilled dishes, we want you!Job OverviewAs a Tandoori Chef, you will be...
-
INDIAN FOOD HEAD CHEF
2 weeks ago
Singapore CIRCULAR HOLDINGS PTE. LTD. Full timeRoles & Responsibilities-Substantial experience in preparing curries and working with tandoor in Indian restaurant-Deep knowledge of Indian food recipes, portion quantity, plating styles and standards-Profound knowledge of ingredients and spices used in Indian cooking-Strong familiarity about Indian culinary items, cooking methods and techniques-Proficient...
-
indian food head chef
2 weeks ago
Singapore CIRCULAR HOLDINGS PTE. LTD. Full timeRoles & Responsibilities-Substantial experience in preparing curries and working with tandoor in Indian restaurant-Deep knowledge of Indian food recipes, portion quantity, plating styles and standards-Profound knowledge of ingredients and spices used in Indian cooking-Strong familiarity about Indian culinary items, cooking methods and techniques-Proficient...
-
cook
2 weeks ago
Singapore YADHAR PTE. LTD. Full timeRoles & ResponsibilitiesCooking south Indian food to foreign workers approximately 1000 pax,Food inludes Vathal Curry, Mutton masala kadai, Checken Egg Dum Biryani, Medu Vada, Pineapple Payasam, SalnaPreparation for cooking like veg cutting, meat cutting, fish slicing.Washing vegtables and ricePreparing base masalas for gravy.Housekepping kitchen.Good...
-
COOK
2 weeks ago
Singapore YADHAR PTE. LTD. Full timeRoles & ResponsibilitiesCooking south Indian food to foreign workers approximately 1000 pax,Food inludes Vathal Curry, Mutton masala kadai, Checken Egg Dum Biryani, Medu Vada, Pineapple Payasam, SalnaPreparation for cooking like veg cutting, meat cutting, fish slicing.Washing vegtables and ricePreparing base masalas for gravy.Housekepping kitchen.Good...
-
Cook
3 weeks ago
Singapore NEW ALSALAM PTE. LTD. Full timeRoles & ResponsibilitiesPreparing ingriedients for the shift, washing vegetables, chopping,seasoning meat etc. Able to make south indian food- prata, dosai, variety rice and biryani. Preparation of south indian curries and malay food. Ready to cook goreng items- nasi, ikan bilis, mee, kway teow,noodles. Ensure great food presentation. Sanitizing and...
-
COOK
2 weeks ago
Singapore ANGU VILAS PTE. LTD. Full timeRoles & Responsibilities Should have knowledge and experience in South Indian dishes. Should be able to handle large orders without any hindrance, need to plan, check the ingredients are available for next day food preparation.· To cook high quality traditional authentic South Indian food, especially to prepare Chettinadu varieties of dishes.·...
-
EXECUTIVE CHEF
4 weeks ago
Singapore AN-NUR FOOD & CAFE PTE. LTD. Full timeRoles & ResponsibilitiesRoles & Responsibilities;Ø Ensuring promptness, freshness, and quality of dishes.Ø Coordinating cooks' tasks.Ø Implementing hygiene policies and examining equipment for cleanliness.Ø Designing new recipes, planning menus, and selecting plate presentations.Ø A thorough knowledge of all aspects of the operations of a kitchenØ To...
-
EXECUTIVE CHEF
4 weeks ago
Singapore AN-NUR FOOD & CAFE PTE. LTD. Full timeRoles & ResponsibilitiesRoles & Responsibilities;Ø Ensuring promptness, freshness, and quality of dishes.Ø Coordinating cooks' tasks.Ø Implementing hygiene policies and examining equipment for cleanliness.Ø Designing new recipes, planning menus, and selecting plate presentations.Ø A thorough knowledge of all aspects of the operations of a kitchenØ To...
-
Senior Restaurant Captain
5 days ago
Singapore Tani Bistro Full timeGood understanding of North Indian Food including chaats (savoury snacks) and ability to explain to customers traditional Indian food on the menu. Good knowledge in Tandoor & Curry ingredients so can explain to customers. Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give a fond farewell to guests conveying...
-
hotel cook
4 weeks ago
Singapore FRESHOFRESH FOOD AND BEVERAGE PTE. LTD. Full timeRoles & Responsibilities Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods Present, garnish and arrange final dishes Occasionally serve food Maintain a clean and safe work area, including handling utensils,...
-
hotel cook
4 weeks ago
Singapore FRESHOFRESH FOOD AND BEVERAGE PTE. LTD. Full timeRoles & Responsibilities Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods Present, garnish and arrange final dishes Occasionally serve food Maintain a clean and safe work area, including handling utensils,...
-
Indian Chef
4 weeks ago
Singapore DEMETER SPECIALITIES PTE. LTD. Full timeRoles & ResponsibilitiesLooking for an Indian Cuisine Chef, which extensive experience in Indian Curry section. Maintain strict SFA guidelines. Follow instructions of the Executive Chef. Important to maintian the hygiene policies as mandated. Produce food in bulk and have knowledge in both North, South Indian cuisine. Help in planning new menus.Tell...
-
Indian Chef
4 weeks ago
Singapore DEMETER SPECIALITIES PTE. LTD. Full timeRoles & ResponsibilitiesLooking for an Indian Cuisine Chef, which extensive experience in Indian Curry section. Maintain strict SFA guidelines. Follow instructions of the Executive Chef. Important to maintian the hygiene policies as mandated. Produce food in bulk and have knowledge in both North, South Indian cuisine. Help in planning new menus.Tell...
-
CHIEF COOK
4 weeks ago
Singapore FRESHOFRESH FOOD AND BEVERAGE PTE. LTD. Full timeRoles & ResponsibilitiesRoles & ResponsibilitiesWe are looking for a Chef to join our team and prepare delicious meals for our customers.Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be...
-
CHIEF COOK
4 weeks ago
Singapore FRESHOFRESH FOOD AND BEVERAGE PTE. LTD. Full timeRoles & ResponsibilitiesRoles & ResponsibilitiesWe are looking for a Chef to join our team and prepare delicious meals for our customers.Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be...