senior chef

**Responsibilities (Key Result Areas & Activities)**: - Assisting the Head Chef in the daily operations of the kitchen. - Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement - Prepare and cook food to the required standard and specifications. - Ensuring that all food...

Roles & ResponsibilitiesJob Description: Chef (Nursing Home)Job Summary:We are seeking a compassionate and skilled Chef to join our nursing home. The Chef is responsible for planning, preparing, and overseeing nutritious, appealing, and diet-specific meals for residents. The role ensures all meals comply with dietary guidelines, promote resident health, and...

**Roles & Responsibilities** - Assisting Senior Chef - Measuring ingredients accurately for Senior Chef(s) - Preparation work such as washing, peeling, seasoning and chopping of vegetables and meats - Preparation of basic sauces, as directed by the Senior Chef(s) - Receiving of deliveries and verifiying all ordered items are received and stored properly -...

Roles & ResponsibilitiesLocation: SuntecEmployment Type: Full-timeJob SummaryThe Senior Chef will play a critical role in menu execution, kitchen operations, and inventory management. This position requires a strong understanding of food cost models, kitchen efficiency, and high-quality food preparation. The ideal candidate will be highly organized, have...

Roles & ResponsibilitiesLocation: ParagonEmployment Type: Full-timeJob SummaryThe Senior Chef will play a critical role in menu execution, kitchen operations, and inventory management. This position requires a strong understanding of food cost models, kitchen efficiency, and high-quality food preparation. The ideal candidate will be highly organized, have...

Job Title : Senior Kitchen Assistant ESSENTIAL JON REQUIRE: - assists chef for prepare food & arrange - need wash kitchen equitment - need keep all kitchen equitment finish work - work with all staff and manner professional - min 2 years experiance needed QUALIFICATION : Ability to work with the public in routinely courteous and professional manner,follow...

Job TitleChef / Senior Chef (Hotel Restaurant/ Breakfast Buffet)

Roles & ResponsibilitiesJoin Our Culinary Team at Zén Singapore – Seeking a Talented Senior Chef De PartieAre you a skilled and passionate Chef with a drive for culinary excellence? Zén, the sister restaurant to the world-renowned 3-Michelin star Frantzén in Stockholm, is looking for a Senior Chef De Partie to join our dynamic team in Singapore.At Zén,...

Full-Time Senior Chef From $3,600/monthFull-Time Chef From $3,400/monthFull-Time Kitchen Crew From $3,000/monthFull-Time Floor Manager From $3,300/monthFull-Time Senior Service Crew From $3,100/monthFull-Time Assistant Service Crew From $2,800/month- Beginners also welcomed - Work day: 6 days/week - More than 6 months commitment required.Available...

Roles & ResponsibilitiesDuties & ResponsibilitiesReport to the Section Chef and other senior positions. Ensure that every job given is executed up to the standard. Follow up the hygiene procedure and standard given by superior. Maintain high standard of hygiene, sanitation and cleanliness in all kitchen areas. Preparing the ingredients for senior chef. ...

**Roles and Responsibilities** - Monitor food stock and place orders - Assist head chef in the planning of duty roster for kitchen staffs - Maintain high standard of cleanliness and hygiene in the kitchen - Controlling budgets and minimizing wastage - Guide, train and motivate kitchen staffs to work more efficiently and effectively - Ensure smooth operation...

Roles & ResponsibilitiesJob Scope:Report to the Section Chef and other senior positions. Ensure that every job given is executed up to the standard. Maintain high standard of hygiene, sanitation and cleanliness in all kitchen areas. Preparing the ingredients for senior chef and ensure the prep is up to the standard Ensure the product is always consistent...

**Head Sushi Chef** **Salary up to SGD 7,500 per month** **What you will be doing as a Head Sushi Chef**: - Reporting to the Executive Chef - Manage the Kitchen Team - Supporting the smooth running of restaurant service - Ensuring the finest quality of ingredients is used in the preparation of Sushi. - Undertaking inventory checks of food suppliers **You...

Roles & ResponsibilitiesLocation: SuntecEmployment Type: Full-timeJob SummaryAs a Junior Chef, you will support the kitchen team in food preparation, station management, and ensuring high-quality execution of dishes. This role is perfect for individuals who are passionate about cooking, eager to learn, and ready to develop their culinary skills in a...

Roles & ResponsibilitiesDemi Chef (F&B) About Our Client:We are hiring an Demi Chef [Asst. Station Chef] for our prestigious client, a well-established and renowned F&B brand known for delivering exceptional dining experiences. If you are passionate about hospitality, have strong leadership skills, and thrive in a fast-paced environment, this is your chance...

**Job Title: Commis Chef **Job Type**:Full-time **About Oak & Ember**: Oak & Ember is a restaurant in Loyang committed to delivering authentic and flavorful culinary experiences. Our menu features a selection of burgers, pastas and expertly smoked meats, accompanied by homemade sides and sauces, all prepared with passion and precision. **Job Overview**: We...

**Junior Chefs** **Salary up to SGD 1,700 plus service charge per month** If you love food and are looking for a varied role in a luxury five-star property, this role is for you. **What you will be doing as a Commis Chef**: - Run your section during service under instruction from senior team members. - Ensure thorough and up-to-date knowledge and...

**Responsbilities**: - Assist senior chefs as well as train and lead junior chefs - Assist the Chef De Cuisine and Pastry Chef - Proper production and presentation of food items - Assist in ensuring all chefs of the team are in line with the restaurant’s risk aversion program **Requirements: - Proven experience in a Pastry Chef de Partie role. Experience...

We will need this talented individual to: - To control the food cost and the consistency of quality and quantity of food served - Assists in the implementation of annual promotion plan and menu change cycle. - Assists in maintaining standards of hygiene and cleanliness in all kitchen and related areas. - Co-ordinates with Assistant F&B Manager in ensuring...

Approving all food that is served out of the kitchen. - Maintaining control of the kitchen at all times to the chefs below him. - Charged with maximizing the productivity of the kitchen crew. - Maintaining high personal hygiene in addition to establishing hygienic work commands the respect of the kitchen crew and is expected to set an example. - Practices...