Senior Chef De Partie

3 weeks ago

Singapore RESTAURANT ZEN PTE. LTD. Full time
Roles & Responsibilities

Join Our Culinary Team at Zén Singapore – Seeking a Talented Senior Chef De Partie

Are you a skilled and passionate Chef with a drive for culinary excellence? Zén, the sister restaurant to the world-renowned 3-Michelin star Frantzén in Stockholm, is looking for a Senior Chef De Partie to join our dynamic team in Singapore.

At Zén, we bring together the finest local and international ingredients to craft a remarkable gastronomic journey across three beautifully designed floors in a historic shophouse in downtown Singapore. Our carefully curated tasting menu reflects the artistry and innovation of world-class cuisine, ensuring an unforgettable experience for every guest.

What We're Looking For:

We seek a motivated and talented Senior Chef De Partie who is eager to contribute to a Michelin-starred kitchen. If you are passionate about food and leadership, this is the opportunity for you.

  • Experience: Minimum of 1 year in a relevant kitchen position or equivalent. Michelin star experience is a plus but not essential.
  • Leadership: Strong kitchen and staff management skills with the ability to inspire and mentor junior chefs.
  • Collaboration: Work closely with the Sous Chef to plan and direct food preparation.
  • Quality Focused: Maintain the highest standards of food quality, presentation, and guest satisfaction.
  • Communication: Fluent in spoken and written English with the ability to communicate effectively in a fast-paced kitchen environment.
  • Team Player: Ability to work harmoniously as part of a team, fostering a positive and professional work culture.

Your Responsibilities:

  • Supervise and mentor junior chefs and interns, helping them develop their culinary skills.
  • Oversee the production, preparation, and presentation of food to ensure it meets our high standards.
  • Manage food costs, quality, and operations while maintaining impeccable guest satisfaction levels.
  • Ensure the kitchen adheres to all food safety and sanitation procedures, maintaining a clean and organized workspace.
  • Maintain effective communication between all kitchen staff, promoting a collaborative and friendly environment.
  • Adhere to the highest hygiene standards and safety protocols.
  • Assist in managing daily kitchen operations and report any issues promptly to senior staff.
  • Uphold quality control to ensure the consistency and excellence of dishes.

Why Zén?

Joining Zén means becoming part of a culinary family that thrives on creativity, innovation, and excellence. Here, you will work alongside a team of talented professionals in a Michelin-starred kitchen, where your ideas and contributions are valued.

Employee Benefits:

  • Competitive salary and performance-based incentives
  • Staff meals provided
  • Birthday leave to celebrate your special day
  • Exclusive staff discounts at restaurants under the Unlisted Collection Group

Why Choose Us?

At Zén, we don't just craft exceptional dishes; we cultivate an extraordinary work environment. We are dedicated to fostering your professional growth with continuous training and development opportunities to help you achieve your culinary aspirations.

If you're a passionate and dedicated chef who thrives in a fast-paced, creative environment, we would love to hear from you. Join us at Zén and be part of a team that's pushing the boundaries of modern fine dining in Singapore.

Ready to make your mark? Apply today and join us on this exciting culinary journey

Tell employers what skills you have

Recipes
Ingredients
managing a kitchen
Quality Control
Written English
Food Safety
Kitchen
Restaurants
Cooking
Food Quality
Inventory
Sanitation
Food Industry
Fine Dining
Good Communication Skills
Customer Service
Staff Management
Culinary Skills
Directing

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