Commis Chef

**Commis Chef** As commis chef, you will be: 1. Reporting to the Executive Chef 2. Helping in the preparation and design of all food and drinks menu. 3. Ensure that the kitchen operates in a timely way that meets our quality standards. 4. Filling in for the Executive Chef in planning and food preparation when necessary. 5. Manage and train kitchen...

Roles & ResponsibilitiesWe are looking to hire a hard-working and efficient Commis Chef to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The Commis Chef's responsibilities include informing the supervisor of a malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen...

_**Commis Chef**_ We are growing, this is your chance to work in one of hippest lifestyle concepts store in the Singapore. Concept: Simple fusion food Produce food at the highest quality. Able to do good plating Able to plan new dishes for menu Must have high level of food hygiene, sanitation, and safety. Any ad-hoc duties as assigned License: Food &...

Roles & ResponsibilitiesAbout the Role:Are you a skilled and passionate culinary professional with a flair for creating exceptional dishes? We are looking for a Commis Cook to join our kitchen team and take charge of a specific section, ensuring the preparation and presentation of high-quality food. In this role, you will work closely with the Head Chef and...

Roles & ResponsibilitiesYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Italian Restaurant is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and in accordance with...

We are looking for pasionate and hard working individual to join our team. We offer a lot of awesome benefits including 3 days off a week. Chef Owner Christophe Lerouy is orinally from Alsace a son of a renowend restaurateur who brings with him a myriad of food cultures and techniques from his culinary exploits around the world. Looking for: Sous / Junior...

Roles & ResponsibilitiesWe are seeking a detail-oriented and experienced Commis Chef to join our team. The ideal candidate will be assisting our Sous Chef in ensuring kitchen production quality, maintaining food safety standards, and supporting daily kitchen operations. This role requires strong culinary skills, a high degree of accuracy, and the ability to...

Looking for 2 individuals to join us as Commis cook / Chef de Partie Roles and Responsibility - Prepare food / orders accordingly to standard receipes - To operate cooking equipment - Receiving and verifying stock deliveries - Assist in stock taking and inventories - Basic cleaning duties to ensure workstations are clean and hygienic - Exercise personal...

Come join us and be an integral part of a dynamic, pre-opening team at PULSII where French and Italian traditions blend with specially selected Japanese ingredients to create a culinary Masterpiece with perfect balance, through wood-fired cuisine. Strategically located in the heart of the bustling Tanjong Pagar enclave, our new and exciting up-coming...

We are looking for an ambitious and talented Commis chef to join our team at Zén in Singapore._ - Zén is the sister restaurant to 3-Michelin star Frantzén in Stockholm. The tasting menu is carefully curated and based on both local and world-class delicacies. Guest can expect the finest ingredients sourced from the region and beyond. The gastronomic...

**Kotuwa is awarded by Bib Gourmand from Michelin. We are seeking for a Commis Cook to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Sri Lankan cuisine. As Commis Cook, you will be responsible for supporting Chef De Partie (CDP). You will perform cooking, cleaning, delivery, and other support duties as instructed...

Roles & ResponsibilitiesWe are looking to hire a hard-working and efficient Commis to prepare ingredients and dishes for the Sous Chef and assist with various kitchen duties. The Commis's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to...

**No Job Experiences Needed!** **Looking for a Commis Chef (trainee) in a Children's Cafe**: Like to cook but don't know where to start? Join us as we teach you how some culinary art in a children's cafe. Happy environment where you get to have close encounters with children. Very short 5 minutes walk from MRT Flexible working hours Healthy and good...

We have a position opening available for Commis Cook Sections available: 1. Antipasti & Appetizer 2. Hot Side 3. Pasta 4. Dessert/ Pastry 6 day week Lunch Shift: 10am - 4pm OR Dinner Shift: 5pm - 10.30pm Sundays permanent Off

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking a skilled and enthusiastic Commis 3 to join our culinary team. As a Commis 3, you will assist in the preparation of food items across various kitchen sections, ensuring the highest standards of quality and efficiency are maintained. **Principal...

We have a position opening available for Commis Cook Sections available: 1. Antipasti & Appetizer 2. Hot Side 3. Pasta 4. Dessert/ Pastry 6 day week Lunch Shift: 10am - 4pm OR Dinner Shift: 5pm - 10.30pm Sundays permanent Off **Job Types**: Full-time, Part-time Part-time hours: 24 per week **Salary**: $1,700.00 - $1,900.00 per month Schedule: -...

**Don't like boring workdays? Yeah, neither do we.** **At The Black Hole Group, we are big on food and bigger on culture. Above all, we are fun, and it's never a dull day at work!** **We are currently looking for a talented Chef de Partie to join our team.** **If you think you have a passion for cooking and hospitality is what you breathe and practice,...

**Don't like boring workdays? Yeah, neither do we.** **At The Black Hole Group, we are big on food and bigger on culture. Above all, we are fun, and it's never a dull day at work!** **We are currently looking for a talented Chef de Partie to join our team.** **If you think you have a passion for cooking and hospitality is what you breathe and practice,...

**New Concept Opening at Amoy Street!!!** A new Filipino restaurant in Singapore which is a spin-off of popular Philippines-based concept, Manam. Rated and recommended by top food and travel sites such as Eater, Forbes Travel Guide, and Tatler Dining. With its approach of serving Filipino fare in classics and twists, the Manam dining experience is fit for...

A renowned venue at the forefront of Singapore’s prestige cocktail scene, is searching for a gun Chef to join our Kitchen team! - Work in the kitchen of one of the World’s 50 Best Bars - Specialising in European cuisine - Great base salary, monthly service charge and other benefits **About the venue**: Welcome to a vibrant energy of contemporary luxury....