restaurant manager for seafood establishment

Roles & ResponsibilitiesWe are seeking a talented and experienced Seafood Chef to join our team at a new high-end, fine dining Chinese restaurant. The ideal candidate will be passionate about preparing exquisite seafood dishes that highlight authentic Chinese flavors, while also introducing innovative culinary techniques. You will work closely with our...

Roles & ResponsibilitiesJob descriptionAssist in the smooth running of daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request and feedback professionally and promptly Comply with licensing, hygiene regulation, health and safety legislation and...

Roles & ResponsibilitiesAbout Us: At NUDE Seafood, we are committed to offering a fresh and vibrant dining experience, emphasizing sustainability and quality in our seafood offerings. As a leading seafood restaurant in Singapore, we pride ourselves on our exceptional customer service and our ability to create memorable events that celebrate the flavors of...

Roles & ResponsibilitiesAbout Us: At NUDE Seafood, we are committed to offering a fresh and vibrant dining experience, emphasizing sustainability and quality in our seafood offerings. As a leading seafood restaurant in Singapore, we pride ourselves on our exceptional customer service and our ability to create memorable events that celebrate the flavors of...

Roles & ResponsibilitiesAssist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving food &...

Roles & ResponsibilitiesAssist the Assistant Restaurant Manager and Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving...

Roles & Responsibilities Assist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving food &...

Roles & ResponsibilitiesDuties And ResponsibilitiesCleaning, cutting, slicing, and filleting fish and stocking seafood supplies. Ensuring proper quality and standards of all supplies. Understanding the specific requirement of clients anddelivering to the same aptly. Determining a shelf life for stocked products. Ensuring proper storage of supplies as per...

Roles & ResponsibilitiesCHINESE RESTAURANTFacility Maintenance and Repair of M&E, Equipments, electrical appliances, etc.- Conduct preventive service and maintenance, troubleshoot breakdown and repair.- Carry out regular routine servicing of air conditioning system, chillers and refrigerators, lightings and electrical system, sanitary and plumbing, upkeep of...

Roles & ResponsibilitiesCHINESE RESTAURANTFacility Maintenance and Repair of M&E, Equipments, electrical appliances, etc.- Conduct preventive service and maintenance, troubleshoot breakdown and repair.- Carry out regular routine servicing of air conditioning system, chillers and refrigerators, lightings and electrical system, sanitary and plumbing, upkeep of...

Roles & ResponsibilitiesSawadee Thai Restaurant, established since 2001, is a Thai restaurant that serves authentic Thai food using premium ingredients.Roles & ResponsibilitiesWe are looking for a Restaurant Manager who can maintain high standards and foster a positive environment for both staff and guests.Key Responsibilities:Ensure daily operations run...

Roles & ResponsibilitiesBenefitsIncentive scheme 4%, 8%, 12% monthly based on sales target (after confirmation)ResponsibilitiesAssist in ordering, receiving, unloading, storage, and rotation of merchandise and building of displays at our fish market Assist in merchandising, labor, and other operational processes at our fish market to company standards ...

Roles & Responsibilitiesjob DescriptionAssist and co-ordinate the restaurant manager in all aspects of the daily restaurant duties Oversee and manage all areas of the restaurant and assist the restaurant manager to make final decision matters of importance related to guest service.· Managing and storing vendors' contracts and invoicesControls costs by...

Roles & ResponsibilitiesBenefitsIncentive scheme 4%, 8%, 12% monthly based on sales target (after confirmation)ResponsibilitiesAssist in ordering, receiving, unloading, storage, and rotation of merchandise and building of displays at our fish market Assist in merchandising, labor, and other operational processes at our fish market to company standards ...

Roles & ResponsibilitiesResponsibilities:· Reports to the Operations Manager· Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety· Take responsibility for the business performance of the restaurant· Planning and analyze restaurant sales levels and profitability·...

Roles & ResponsibilitiesThis position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Operations Manager to work with chefs and other personnel to plan menus that are flavourful and...

Roles & ResponsibilitiesLooking Restaurant Manager for Indian Restaurant with cooking knowledge.Please submit your resume aryabhavan@ymail.com.Roles and Resposibilities,Manage Restaurant and store managemntCooking knowledge of indian foods.Catering knowledge added advantage.overseeing daily operations, managing staff, ensuring customer satisfaction,...

Roles & ResponsibilitiesResponsible for overseeing the efficient running and profitability of restaurants and managing their staffRestaurant Management· Ensure compliance with licensing, hygiene and health and safety legislation/guidelines· Liaise with customers, employees, suppliers, licensing authorise etc· Make improvements to the running of the...

Roles & ResponsibilitiesBenefitsIncentive scheme 4%, 8%, 12% monthly based on sales target (after confirmation)ResponsibilitiesAssist in ordering, receiving, unloading, storage, and rotation of merchandise and building of displays at our fish market Assist in merchandising, labor, and other operational processes at our fish market to company standards ...

Roles & ResponsibilitiesWe're currently looking for an experienced & self-driven restaurant manager to lead our team.Responsibilities includes:1. Maintaining the restaurant's revenue, profitability and quality goals.2. Ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.3....