F&B Assistant Supervisor

Summary: The Operations Manager will oversee the diverse operations of F&B stalls across Singapore, ensuring their success through effective management and relationship building with Outlet Supervisors, Chefs, and Teams. This role involves maintaining high standards of service, coaching team members, and acting as a liaison between the outlets and the...

Job SummaryIRON CHEF F&B PTE. LTD. is seeking an experienced F&B Technician to join our team. As a key member of our maintenance team, you will be responsible for ensuring the smooth operation of our retail F&B equipment.Key ResponsibilitiesPerform routine maintenance and repairs on F&B equipmentConduct troubleshooting and diagnostic activities to resolve...

Roles & ResponsibilitiesJob Description and RequirementsRoles and ResponsibilitiesResponsibilities:· Responsible for staff scheduling, including work assignments/employee breaks.· Responsible for managing store hygiene. Cashier at the front desk and assist with serving dishes· Plan and execute activities to improve efficiency, quality and reduce waste.·...

Roles & ResponsibilitiesIf you love great food & coffee and enjoy working in a cafe setting, this is the place for you!Job Description: To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. To undergo management trainings and responsibilities so as to be able to lead and manage both operations and...

Roles & ResponsibilitiesThe F&B Supervisor will supervise all aspects of the Restaurant & Bar, Meeting Space, Swimming Pool and functions in accordance with operation standards. He/she will implement and maintain high standards of F&B service. The F&B Supervisor will guide the team and share management philosophy and expectations.Outlet...

Roles & Responsibilities1. JOB DESCRIPTIONJob TitleF&B SupervisorOccupationF&B SUPERVISORJob Description & Requirements To lead and supervise the team on each shift and ensure the company service standards are upheld Assist the Operations Manager to perform duties to execute marketing, operational plans, and any special restaurant functions· Able to...

Roles & ResponsibilitiesF&B SupervisorJob Responsibilities: Preparation for opening and closing of shop Cashier, table reservation, take order, and Grab food order packaging Weekly/ monthly inventory reporting Implement, enforce and maintain brand and outlet SOPs to enhance productivity and service quality across all outlets Ensure compliance to food...

WGT EHR Pte Ltd is seeking a highly motivated F&B Operations Supervisor to join our team. As an F&B Operations Supervisor, you will be responsible for managing F&B operations to the highest standards, working closely with the Restaurant Manager to ensure seamless service delivery.The successful candidate will have at least 1 year of food and beverage service...

Roles & ResponsibilitiesAssistant Supervisor required to manage the day-to-day F&B operations, include supervising & preparing meals according to a prescribed system, preparing ingredients, adhering to the in-store menu, serving guidelines, and following food health and safety procedures.Working Day: 6 DaysKey responsibility included but not limited to: ...

Roles & ResponsibilitiesWith over 1,200 restaurants worldwide, Gyu-Kaku, a new style of Yakiniku restaurant provides high-quality services and low-price Yakiniku to a wide range of customers. Our philosophy “Kando Sozo” ensures and expose you to our customers’ happy faces, thus we are looking for Supervisors to join in our family today.Job Description...

Roles & ResponsibilitiesCompany: UDON MASTER PTE. LTD.Position: F&B SupervisorEmployment Information: Working location: Suntec. Working hour: 44/54 hr week, 1.5 off-days/week, annual leave 10 days.Responsibilities: Participates in the recruitment, selection, and training of staff. Supervise and schedule food and beverage staff. Ensure customer...

Roles & ResponsibilitiesCompany: UDON TIME PTE. LTD.Position: F&B SupervisorEmployment Information: Working location: Plaza Sing. Working hour: 44/54 hr week, 1.5 off-days/week, annual leave 10 days.Responsibilities: Participates in the recruitment, selection, and training of staff. Supervise and schedule food and beverage staff. Ensure customer...

Job SummaryWe are seeking a highly motivated Guest Relations Officer to join our team at LEAD GENERAL F&B MANAGEMENT CO. PTE. LTD.The successful candidate will be responsible for providing exceptional guest experiences, ensuring seamless service delivery, and maintaining a high level of customer satisfaction.Key ResponsibilitiesWelcome guests in a courteous...

Roles & Responsibilities Overseeing outlet operations and maintaining its operational smoothness Support the Manager in achieving all goals and Key Performance Objective Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints/feedbacks Check that all amenities and utensils are properly...

Job ScopeThe Supervisor will assist the Manager and Assistant Managers in planning, coordinating, and managing staff and services to ensure that Paiza F&B operations run efficiently and effectively, and that customer service standards are maintained at all times.The Supervisor will be leading a team of Captains and Service Attendants and will supervise,...

Mandai Wildlife Group is the steward of Mandai Wildlife Reserve, a unique wildlife and nature destination in Singapore that is home to world-renowned wildlife parks which connect visitors to the fascinating world of wildlife.The Group is driving an exciting rejuvenation plan at Mandai Wildlife Reserve, adjacent to Singapore's Central Catchment Nature...

Roles & ResponsibilitiesJob Purpose:This position is responsible for the daily operations of the respective assigned 4 - 6 outlets as well as to maximise the sales and optimise profits. He/ she has to build positive business relationship with the Outlet-in-Charge and Team.Main Responsibilities:1) Sales & Business Results Consult and is accountable for...

Roles & ResponsibilitiesReporting to the F&B Manager, the incumbent will be responsible to create and promote an atmosphere, ensuring guests a satisfying dining experience with a feel of home away from home. He will be responsible for but not limited to the following culinary operations:JOB DESCRIPTION Supervises, coordinates, and gives directions to the...

Roles & ResponsibilitiesJob Responsibilities Supervise and schedule food and beverage staff Ensure customer satisfaction Resolve customer complaints, as well as internal conflict amongst staff Oversee food service, and act as an expeditor, when necessary, to ensure the timely movement of completed food orders from kitchen to customer table Operate Point...

Restaurant Operations SupervisorAt BK F&B MANAGEMENT PTE. LTD., we are seeking a highly skilled and experienced Restaurant Operations Supervisor to join our team.The successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of food quality, customer service, and cleanliness are...