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F&B Supervisor
1 month ago
Company: UDON TIME PTE. LTD.
Position: F&B Supervisor
Employment Information:
- Working location: Plaza Sing.
- Working hour: 44/54 hr week, 1.5 off-days/week, annual leave 10 days.
Responsibilities:
- Participates in the recruitment, selection, and training of staff.
- Supervise and schedule food and beverage staff.
- Ensure customer satisfaction.
- Resolve customer complaints, as well as internal conflict amongst staff.
- Order and maintain inventory control costs.
- Oversee food service, and act as an expeditor, when necessary, to ensure the timely movement of completed food orders from kitchen to customer table.
Skills and Abilities:
- Minimum 1 years of experience.
- Leadership skills.
- Proven human resource management skills such as training, motivation.
- Excellent organizational skills.
- Knowledge of the products, services local area.
- Serving It Right.
- Good communication skills.
Tell employers what skills you have
Management Skills
Quality Control
Food Safety
Interpersonal Skills
Food Quality
Inventory Control
Good Communication Skills
Customer Satisfaction
Resource Management
Customer Service
