Restaurant Manager

1. Job Title Assistant Restaurant Manager Occupation Assistant Restaurant Manager **Job Description & Requirements** - Assists the OM in the scheduling of personnel. - Assists in the preparation of payroll (part timers) and also personnel related matters. - Maintains awareness of the necessary duties of FOH personnel and supervise performance. - Assists...

1. Job Title Restaurant Supervisor Occupation Restaurant Supervisor **Job Description & Requirements** - Assists the OM in the scheduling of personnel. - Assists in the preparation of payroll (part timers) and also personnel related matters. - Maintains awareness of the necessary duties of FOH personnel and supervise performance. - Assists in all...

We are currently seeking an **Assistant Restaurant Manager** for a **Korean semi-fine dining restaurant.** **Responsibilities**: - Oversee and manage the FOH staff and maintain a high standard of cleanliness and ambiance. - Ensure excellent customer service and resolve issues promptly. - Monitor F&B quality before it is presented to customers, as well as...

**Japanses Restaurant Receptionist** - receives booking orders from clients, checks the records for availability of tables, and processes clients’ requests accordingly - Manage the receiving incoming calls, greeting and attending to customers - Job assigns by restaurant manager **Benefit**: 5 days / week ( weekend shift no required) working hours :...

Hostess/Host Be responsible for taking reservations, answering the phone, responding to any guest requests. Greet each guest warmly. Be helpful, welcoming and pleasant towards each Guest. Seat the guests in the restaurant according to designated rotation plans. Seat Guests evenly and fairly at various stations of the restaurant. Personalize each guest...

Join our esteemed Indian restaurant, renowned for over 50 years of excellence in culinary experiences. We are seeking a passionate and experienced Restaurant Operations Manager to lead our team and uphold the highest standards of service. If you thrive in a dynamic environment and are dedicated to delivering exceptional dining experiences, we'd love to...

5 years exp **Roles & Responsibilities** **Responsibilities**: - Manage and oversee daily operations and ensure compliance with operations standards and procedures. - Reviews/Plan Work Schedules to achieve high labor productivity & maintaining efficient labor strength. - Manage costs within the budget to meet business results. - Ensure customers needs and...

Esora is a one Michelin starred, Japanese Kappo fine dining restaurant, guided by an affinity with nature. Esora emphasises on meticulous attention to detail, delivering meaningful interactions to our guests. Esora is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading...

_Bonjour! _ We are **MERCI MARCEL**, a relaxed French social destination bringing dining & shopping experience in unique design spaces. As we grow, so do our people. Today we have 6 outlets and we are looking for passionate individuals to join in on the Marcel's adventure! Outlets: Merci Marcel - Club street, Orchard, Tiong Bahru & East Coast French Fold...

About the role Are you a talented Head Chef looking to lead the kitchen in an exciting, high-growth semi-fine Korean restaurant? We're seeking an exceptional Head Chef to join our team in our restaurant. In this full-time role, you will be responsible for overseeing all culinary operations and ensuring the delivery of an exceptional dining experience for...