Cook for Chinese Food

Roles & Responsibilities Looking for Sichuan/Chinese food/Mala hotpot chef urgently! 3-5 yrs exp in Chinese food cooking is required. Must work independently and be responsible to sales and company. Salary from $2500 onwards, allowance and commission will be informed upon shortlisted. Working place: food court/coffee shop stall. Whatsapp 84683961 with...

The Cook is responsible for overseeing the daily food preparation at restaurant and other places where food is supplied.Main Tasks:• Check freshness of food and ingredients• Supervise and coordinate activities of assistant cook and other kitchen helpers• Develop recipes and determine how to present the food• Plan product menus and ensure uniform...

The Cook is responsible for overseeing the daily food preparation at restaurant and other places where food is supplied. Main Tasks: - Check freshness of food and ingredients - Supervise and coordinate activities of assistant cook and other kitchen helpers - Develop recipes and determine how to present the food - Plan product menus and ensure uniform...

The Cook is responsible for overseeing the daily food preparation at restaurant and other places where food is supplied.Main Tasks:• Check freshness of food and ingredients• Supervise and coordinate activities of assistant cook and other kitchen helpers• Develop recipes and determine how to present the food• Plan product menus and ensure uniform...

Overview The Cook is responsible for overseeing the daily food preparation at restaurant and other places where food is supplied. Responsibilities Check freshness of food and ingredients Supervise and coordinate activities of assistant cook and other kitchen helpers Develop recipes and determine how to present the food Plan product menus and ensure uniform...

The Cook is responsible for overseeing the daily food preparation at restaurant and other places where food is supplied.Main Tasks:Check freshness of food and ingredientsSupervise and coordinate activities of assistant cook and other kitchen helpersDevelop recipes and determine how to present the foodPlan product menus and ensure uniform serving sizes and...

Key Responsibilities Prepare, cook and serve a variety of Chinese dishes, including stir-fry, soups, meats and seafood, according to company standards. Assist in daily kitchen operations, including food preparation, cooking, plating and portion control. Maintain cleanliness, hygiene and food safety standards in compliance with NEA requirements. Ensure proper...

we are on a look out for chef who can cook chinese cuisine and able to R&D for new menu from time to time . Work Scope of a Junior Sous Chef Food Preparation & Cooking Prepare and cook dishes according to the menu and standards. Ensure consistent food quality and presentation. Assist with menu planning and new dish development. Kitchen Supervision Oversee...

Job Description The cook will assist in the preparation of meals in accordance with the menus for patients, guests and employees. Your duties will include, but is not limited to the following: Reading of menus and plating slips to ensure meals are prepared and served according to the menu. Receive raw food items from stores, check for quality and quantity....

About the Restaurant A new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses....