Pt or Ft Cdp, Jr Sous, Sous Chef

Overview of the Role:You will assist in supervising, planning and organizing food preparation, production and presentation and other related services in the area of patient dietary requirements, cafeteria and other catering related services.Work Location: Parkway East HospitalResponsibilities would include, but not be limited to, the following:Ensure...

A Junior Chef is a crucial role in a professional kitchen, typically found in restaurants, hotels, catering companies, or other culinary establishments. This position is responsible for assisting the Sous Chef and Executive Chef in managing various aspects of the kitchen operation. Here's a typical job description for a Junior Chef:The Junior Chef plays a...

To lead the kitchen operations for the new outlet, design authentic and innovative menus, uphold food quality and hygiene standards, manage costs, and inspire a high-performing team.Key ResponsibilitiesMenu Development & Innovation – Create and regularly update authentic North & South Indian dishes; design seasonal specials; balance tradition with modern...

Dutch Colony Coffee Co. is hiring a Full time Chef De Partie role in Hougang, Singapore. Apply now to be part of our team.Job summary:Flexible hours available1 year of relevant work experience required for this roleExpected salary: $1,900 - $2,300 per monthWe are looking for passionate and enthusiastic Chef de Partie to join our growing family at both our...

Daily payment Key ResponsibilitiesIngredient Preparation: Wash, peel, cut, and chop vegetables, meats, and other ingredients.Cooking Basic Items: Prepare basic salads, sauces, and other simple food items as instructed.Kitchen Support: Unpack deliveries, organize ingredients, and assist with stock rotation to ensure necessary supplies are available.Cleaning...

Bonjour! We are _**MERCI MARCEL**_, a relaxed French social destination bringing dining & shopping experience in unique design spaces. As we grow, so do our people. Today we have 6 outlets and we are looking for passionate individuals to join in on the Marcel's adventure! Outlets: Merci Marcel - Club street, Orchard, Tiong Bahru & East Coast (opening...

What's on the menu for your next career move? As the Pizzaiolo Chef, of our Italian Restaurant, you'll assist the Executive Chef/Executive Sous Chef to direct all kitchen activities in our all day dining Italian and prepare delicious Italian cuisine - helping create memorable experiences for guests whenever they dine in our hotel. You'll also ensure your...

_Full Time and Part Time positions are available. _ Our bakery assistant is responsible for a wide range of duties daily. In addition to general bakery operations, the position will require someone who is able to work independently and is passionate about the industry. **Responsibilities** - Assist the bakery team in the preparation of pastry - Executive...

The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event catering.Key Responsibilities:1. Central...

New Halal Restaurant and Catering Kitchen located in Tanah Merah, opening in September 2025Minimum 2 years' experience in Hotel or Premium Restaurant Kitchen(s), with proficiency in Traditional Malay, Indonesian, and Mamak dishesIndonesian: Chicken: Sate Ayam, Ayam Bakar, Ayam KalasanRendang / Meat: Rendang Sapi, Rendang DombaSoups: Soto Ayam, Sayur Asam,...